Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Fish pepper soup. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Fish pepper soup Recipe. Fish pepper soup is made with just a few ingredients - fish, vegetables, and spices. But don't let its simplicity fool you; this soup packs a powerful and complex flavor that will hook you in from the first sip!
You can have Fish pepper soup using 10 ingredients and 6 steps. Here is how you cook it.
Ingredients of Fish pepper soup
Prepare of Cat fish.
It’s of Grinded pepper (scotch bonnet + onions).
Take of Seasoning.
You need of Spices (curry, cumin, garlic, ginger, Calabash nutmeg, bay leaf).
It’s slice of Orange/Lemon.
You need of Oil.
Take of Spring onions.
Take of Celery leaves (optional).
You need of Oyster or fish sauce.
It’s 1 tbsp of ketchup.
African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper The African Pepper soup is primarily liquid, usually served hot and this is made by boiling Meat or Fish of.Fish pepper soup is one of the easiest to make and most delicious and soothing.Watch the video below to follow the quick and easy steps of how to make your Souldeliciouz Nigerian fish pepper soup.Catfish, Lime, Pepper, Onion, Peppersoup spice, Scent leave, Ginger& garlic, Seasoning.
Fish pepper soup instructions
Wash the slime of the fish (use lemon or vinegar or ash) wash off the slime. Cut and keep it in warm water..
In a pot, add 1 cooking spoon of oil, once hot, add the pepper and fry until oil appears around the edges. Add the seasoning..
Add like 1/2 cup water, spring onions, once it boiled, arrange the fish, add some fresh ginger slices and Orange, u can add the bay leaves at this point..
Cover pot and let it cook for 5-6minutes, then carefully turn them. I prefer to add the spice towards the end of cooking, cook for another 5-6minutes, then add the spices listed, celery leaves (optional)..
.
After 2 minutes, remove the orange slices, add the ketchup, and oyster sauce. Stir carefully and turn the heat off.
Serve with boiled/fried potatoes, couscous or rice.
Voila!
Wild Flavours
Chef B.
.
This version uses a whole fish, taking the bones to make the stock, then poaching the fillets in the.Catfish pepper soup (point and kill) is the most popular fish pepper soup in Nigeria.We also have cow tail pepper soup, Goat Meat Pepper Soup and several other recipes in Nigeria.
Cat fish pepper soup is a tasty and healthy delicacy prepared with local herbs and enjoyed by many.Fish pepper soup is often used as the first dish.Also, it has a curative effect in case of fever or cold.A well thought-out set of spices will help get rid of shiver.You should spend a minimum of efforts.
