Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a distinctive dish, Sriracha-Glazed Shrimp. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Sriracha-Glazed Shrimp Recipe. Sriracha Glazed Seared Scallops are a crazy delicious way to get your rooster sauce fix! We're all about bringing the ramen bar to you and bringing you rich, decadent broth and organic ramen noodles made by Californians.
You can cook Sriracha-Glazed Shrimp using 3 ingredients and 5 steps. Here is how you cook that.
Ingredients of Sriracha-Glazed Shrimp
You need 1/3 cup of Honey (any).
Make ready 3 tbsp of Sriracha.
It’s 1 1/2 lb of Raw Shrimp.
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Sriracha-Glazed Shrimp instructions
Devein and take the tails off of the shrimp, if needed..
Put shrimp in a bowl. Add sriracha and honey, and mix together so shrimp is fully coated..
Heat skillet over medium-high heat. Once skillet is hot, put the shrimp in the skillet..
Cool shrimp on first side for 2-3 minutes (until it begins to turn opaque). Then, flip shrimp and cook for 2-4 minutes (until shrimp is opaque all the way through)..
Serve!.
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