Steps to Prepare Perfect Chicken Hakka Noodles

Chicken Hakka Noodles Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Chicken Hakka Noodles” recipe we have found so far. This will be really delicious.

Ingredients of Chicken Hakka Noodles

1. Make ready 2 packages of noodles.
2. Prepare 3 slice of chicken brest.
3. Take 1 bunch of green onion.
4. You need 1/4 of cabbage.
5. It’s 1/2 of green pepper,red pepper,yellow pepper as per whats available.
6. You need 1/2 of carrot.
7. It’s 1/2 tsp of salt, black pepper.
8. It’s 1 of garlic.
9. It’s 1 tbsp of sircha sauce and 3 tbsp soya sauce.

Chicken Hakka Noodles instructions

1. boil two packet of desired hakka noodles with 1 tsp salt and 1 tsp oil. once boiled keep aside.
2. In a seperate pan add 3 tbsp oil and the peeled and chopped garlic.
3. next add chicken with salt and pepper.
4. stir chicken in every 3 min for around 6 min on slow-medium heat add 1/2 tsp vineger.
5. add all the chopped veggies best to thinly slice all veggies.
6. once veggies are starting to cook add 3 tbsp soya sauce and 1 tbsp siracha sauce or any chilly sauce.
7. add the noodles, mix well, covrr for 10 min on slow heat and serve.