Recipe of Favorite Cantonese Style Noodle with Prawn Soup Base

Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a special dish, Cantonese Style Noodle with Prawn Soup Base. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Cantonese Style Noodle with Prawn Soup Base Recipe.

You can cook Cantonese Style Noodle with Prawn Soup Base using 16 ingredients and 3 steps. Here is how you cook it.

Ingredients of Cantonese Style Noodle with Prawn Soup Base

1. It’s of Noodle or Yee Mee.
2. Take of Soup Base.
3. Make ready Head of and shells of medium sized prawns.
4. Make ready 2 of sliced ginger.
5. Make ready 1/2 tsp of salt.
6. Take 4 bowls of water.
7. You need of Ingredients.
8. You need of Meat.
9. Make ready of Sliced fish cake.
10. Take of Medium sized prawns.
11. Prepare of Green leafy vegetables.
12. Make ready 2 of eggs.
13. Prepare 2 of sliced ginger.
14. Prepare of Chopped garlic.
15. It’s 1 tbsp of soy sauce.
16. Prepare 1 tbsp of Shaoxing wine.

Cantonese Style Noodle with Prawn Soup Base step by step

1. Stir fry head and shells of medium sized prawns with 1 tbsp oil till aromat. Add 4 bowls of water, salt and ginger to boil the fried prawns shells and oil. Lower heat and let it simmer for 40 minutes..
2. Stir fry ginger and garlic till aromat. Add in meat and fish cake. Stir fry till meat is well cooked and add in the soup base. Add in green vegetables. Add in soy sauce and Shaoxing wine. Place noodle and prawns on the soup with other ingredients in it..
3. Simmer the wok with all the ingredients for 3 minutes. Add in cornstarch solution and add in 2 eggs and stir the eggs till evenly coated the noodles. Garnish and serve..