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Step-by-Step Guide to Cook Perfect Millet banana bread

Step-by-Step Guide to Cook Perfect Millet banana bread
Step-by-Step Guide to Cook Perfect Millet banana bread

Hey everyone, welcome to our recipe page. Today I will show you how to make a special dish, Millet banana bread. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Millet banana bread Recipe. Banana bread is so simple, so delicious, and it makes my house smell like life success. Millet is used a lot in bird food… but it's a totally healthy ingredient to throw into non bird related food.

You can have Millet banana bread using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients of Millet banana bread

  1. You need 2 cups of millets flour.
  2. You need 1 cup of all purpose flour.
  3. Take 5 of ripped banana (mashed).
  4. Prepare 4 tablespoon of honey.
  5. You need 2 tablespoon of sugar.
  6. Take 3 teaspoon of baking soda.
  7. It’s 2 tablespoon of flaxseed (powder).
  8. It’s 1 of egg.
  9. You need 1 of apple (blend into apple sauce).
  10. Make ready 1 cup of chopped almonds.
  11. You need 100 g of butter (melted).
  12. Prepare 1 teaspoon of salt or to your taste.
  13. You need 1 pinch of orange zeste.
  14. It’s 1 teaspoon of rose water(optional) or vanilla, I prefer rose water.
  15. You need 1 pinch of nutmeg.

It is a sweet and moist vegan banana bread recipe.This bread is super soft, moist and moreover packed with the goodness of banana.The skin of the bananas should have black spots.As I have used the finger millet flour, the bread is dark in colour.

Millet banana bread instructions

  1. Pre-heat the over 350 degree Fahrenheit. Grease and put flour on the bottom of the pan..
  2. Mixed the dry ingredients in a bowl, millet, flour, baking soda, flaxseed, nutmeg, orange zeste, salt, chopped almonds, and sugar..
  3. Mix the egg, honey, apple sauce, honey, melted butter, and rose water or vanilla.
  4. Mix the dry ingredients with the liquid ones then pour into the pan. Bake for 45 minutes or till the fork or toothpick you put in the middle of the bread came out clean.
  5. Let it cools of then cut it into 12 pieces and serve it with tea..

This Barnyard Millet Banana Bread serves as a filling breakfast as well as a grab and go snack for working folks.This is also a healthier alternative to sugar and maida laden cakes for when your kids.Ragi banana walnut bread is an easy and healthy banana bread with millet flour and oats.

Organic Millet Flour,Brown Rice Flour,Water ,Banana,Walnuts, Aluminum Free Baking Powder (Sodium Acid Pyrophophate,Soduim Bicarbonate,Potato Starch.Banana millet bread: Millet grains are often added to baked goods, like a muffin or bread recipe, to add flavor and texture.Toast millet seeds in a pan for several minutes.The crackle comes from uncooked millet, a seed that can be cooked like a grain in pilafs, but here is left crunchy.It's sold in health food, speciality stores and many larger ones.