Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Thai basil chutney. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Thai basil chutney Recipe. In this video you will see home grown thai basil (marua) chutney, the easiest recipe i have shared on my channel. Please make a selection from the left to browse our menu.
You can have Thai basil chutney using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Thai basil chutney
It’s handful of Thai basil leaves.
Prepare 1 of Onion medium size.
Make ready 2 of green chilies.
Prepare to taste of Salt.
This was our first time at Thai Basil after some neighbors shared positive feedback.Powered by : Unified Media Marketing Group.Thai basil beef (aka pad graw prow).The dish I order almost every time I set foot in a Thai restaurant, and one of my favorite things to cook.
Thai basil chutney step by step
Chopped the onion..
Take a grinder jar add basil leaves onion salt and green chilli..
Make a fine paste and chutney is ready to serve..
Good for immunity and digestive system..
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