Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Fried Rice (leftover rice). It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Fried Rice (leftover rice) Recipe. This fried rice recipe is made from leftovers—you know, that surplus of rice that always seems to remain from the batch you made for dinner, or the extra carton that came with your Chinese takeout. It's a great recipe to have in your arsenal for just this purpose, and it reheats really well, too.
You can have Fried Rice (leftover rice) using 9 ingredients and 5 steps. Here is how you achieve it.
For me, it's definitely the latter.Extras are the basis for a superb reinvented dinner, namely.Fried Rice: The Perfect Use for Leftovers.Fried rice is a dish that's designed to use up leftover rice from the previous day.
Fried rice is arguably the most popular way to use up leftover rice, and there's a good reason why.Leftover rice is drier and therefore gets crispier than fresh rice.Depending on your stance, leftover takeout rice can be the bane of your existence or a blessing.
That's why it is traditionally a breakfast food in Indonesia, as well as being the national dish.Indonesian fried rice varies from region to region and often uses many more ingredients than shown here.This fried rice recipe with leftover rice is very much about the ingredients I have on hand at the time, rather than a specific list.So it can easily be changed up according to your family preferences and the ingredients you have on hand.Substitute the bacon for shredded chicken, chopped up leftover roast pork or any other protein you have on.