Recipe of Favorite Chicken Curry + Prata

By Easy Recipes 07 April 2020
Recipe of Favorite Chicken Curry + Prata
Recipe of Favorite Chicken Curry + Prata

Chicken Curry + Prata Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

ingredients: Instant roti prata / instant pastry Boneless chicken Potatoes Curry leaves Onions, garlics & curry paste Stock,salt & sugar. I like prata, I cannot say I love it, but sometimes I crave for it very badly.

Here is the best “Chicken Curry + Prata” recipe we have found so far. This will be smell and look delicious.

Ingredients of Chicken Curry + Prata

  1. Make ready 400 of gm-500gm Chicken.
  2. Prepare 6 of Baby potatoes.
  3. Take Slice of onions.
  4. Take 120 gm of pre-pack Curry paste (supermarket).
  5. It’s of Pre-pack Plain Prata (Supermarket-optional).
  6. It’s 250 ml of water.
  7. Take 50 ml of Coconut Milk.

If there's one dish that I could quite literally make with my.This curry tastes just like Indian curry you get from restaurants.It has great layers of flavour.And it's made from scratch - no curry pastes here!

Chicken Curry + Prata step by step

  1. Chicken: Wash the raw chicken with salt and rise it with water, boil the chicken for 5min and take it out (this to clear off the smell).
  2. Slice the raw onions and slice the raw Potatoes into half (your own preferences style).
  3. Pour in 250ml water into the pot and add in 120gm curry paste mix well and boli (8min).
  4. Add in Chicken, potatoes and onions to boil (20min-middle heat) add in 50ml coconut milk stir it nicely and boil another (15min- low heat), Curry ready to serve.
  5. Pan fried prata: put oil to heat and add in the the prata (pan fried until golden brown) ready to serve.
  6. You may have your Prata dip in the Chicken curry sauce as a meal.

Gopi Curry Leaf in Perth is features a small bar and a coffee maker, and you are sure to enjoy some of the best Roti.Can I make a whole chicken curry or can I use boneless chicken?How to serve this Chicken Curry.

Cut the chicken into bit size pieces.Add garlic and mix into chicken.In a separate bowl mix all of CURRY: Pour just enough oil to cover the bottom of a large pot.Comes with Curry Chicken Bun, Curry Puff Flavour Potato Chips and choice of Curry Times (North Point City). i ordered prata not burnt prata.Find easy curry recipes, like this chicken dopiaza, over at Tesco Real Food.

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