Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Bread dahi vada. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Bread dahi vada Recipe. Instant Bread Dahi Vada recipe that is Non fried, quick and easy to make. Soft, melt in mouth and rich like Shahi Dahi Vada.
You can have Bread dahi vada using 8 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Bread dahi vada
Take 4 slices of bread.
Take 1/2 cup of milk.
You need handful of chopped nuts.
It’s 1 bowl of curd.
Prepare 1 tsp of cumin powder.
You need To taste of salt.
Prepare As required of tamarind and green chutney.
Make ready As needed of pomegranate pearls.
Welcome Friends,Aja hum Apni Si Rasoi mai banae jaraha hai bread dahi vada joki bahut hi soft aur tasty hai isko bana bhi bahi.Whip the yogurt, sugar and salt together and spread a layer on top of the bread.Rest in the fridge covered with cling film, for an hour.At the time of serving, heat oil.
Bread dahi vada instructions
Soak bread slices in milk.
Squeeze milk and nuts and bind it tightly to make balls..
Now keep all balls on a plate..
Add curd and spices, sprinkle masala and salt..
Garnish with tamarind and green chutney. Add pomegranate pearls.
Serve..
Originally it is from the Indian subcontinent and then popular throughout South Asia.Traditionally vada is made from urad dal, but here we have to make it instantly.And especially beginners or bachelor friendly.
Splutter the mustard and cumin seeds.Fry the curry leaves and red chillies briefly.Pour over the set bread dahi vada.Bread Dahi Vada Recipe, Learn how to make Bread Dahi Vada (absolutely delicious recipe of Bread Dahi Vada ingredients and cooking method) About Bread Dahi Vada Recipe: An innovative twist to the usual dahi vada!This one made with bread crumbs and cottage cheese.
