Step-by-Step Guide to Cook Favorite Bread Dahi Vada

Hey everyone, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Bread Dahi Vada. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Bread Dahi Vada Recipe. Bread dahi vada is a quick and delicious version of the original dal - lentil vadas. There is no soaking of lentil required, no grinding and no frying required; this is an instant version of dahi vada.

You can cook Bread Dahi Vada using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Bread Dahi Vada

1. It’s 8 pieces of bread.
2. Prepare 2 of boiled patatoes (medium size).
3. It’s 3 tbsp of roast jeera.
4. It’s 2 of red chilli.
5. You need of (roast together and crush these two masalas).
6. It’s 3 of green chili.
7. It’s 25 gms of mint and coriander leaves.
8. You need half of inch ginger, make a paste of this.
9. Make ready 2 tbsp of milk.
10. You need 2 tbsp of maida (refined flour).
11. You need 1 tbsp of suji (semolina).
12. You need half of lit. curd (better if little bit sour).
13. Prepare 8 of ice cubes.
14. Take 4 tbsp of sugar.
15. You need to taste of Salt.
16. Prepare of oil for deep fry.
17. Make ready of water.

Dahi Vada has a special place in North Indian Chaat Recipes.Instant bread dahi vada is a vada recipe with bread slices topped with beaten curd.The bread slices are soaked and stuffed with onion, roasted peanuts filling and spices and then rolled up like a vada.Bread dahi Vada with fruits has to be one of the easiest and quickest recipes.

Bread Dahi Vada instructions

1. Cut the brown sides of the bread. Soak it in water for 10 seconds. Press it so the absorbed water will come out. Add milk, maida, suji in it and mix it well. It would be like a thick paste..
2. Take another bowl, mash the boiled patatoes. Add salt, 3 tbsp green paste mix well..
3. Take the bread mix. put the patato stuffing in it. Deep fry it in oil until it becomes golden brown. Put those Vadas on a tissue paper to absorb the extra oil..
4. Grind curd, ice cubes. Add 4 tbsp sugar and a little salt in it. Add those hot Vadas in it. (Vada must be hot but not piping hot).
5. Leave it for 5-7 minutes. Sprinkle the freshly crushed jeera and red chilli powder on it..
6. Lip smacking Bread Dahi Vada is ready..

Where no pre preparations and deep frying is needed.Instant Bread Dahi Vada recipe that is Non fried, quick and easy to make.Soft, melt in mouth and rich like Shahi Dahi Vada.

These are perfect for evening snack, kitty parties or for serving.About Bread Dahi Vada Recipe: An innovative twist to the usual dahi vada!This one made with bread crumbs and cottage cheese.Bread Dahi Vada- Dahi vada is a popular snack or street food of Northern India.It is a deep fried snack made with white lentil or urad daal.