Recipe of Ultimate Oats semolina dhokla

Oats semolina dhokla Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Take a bowl, add oats, semolina, green chillies, garlic, ginger, sesame seeds, mushroom,salt, lemon juice. Oats Rava Palak Dhokla (Zero Oil Recipe) Video by Tarla Dalal.

Here is the best “Oats semolina dhokla” recipe we have found so far. This is gonna really delicious.

Ingredients of Oats semolina dhokla

1. You need 1 cup of roasted and grinded oats.
2. You need 1 cup of semolina.
3. It’s 1 cup of curd.
4. Prepare 6 tsp of sugar.
5. It’s 2 tsp of lemon juice.
6. You need to taste of Salt.
7. It’s as needed of Water.
8. Take 1 sachet of eno fruit salt.
9. It’s 1/2 of grinded beetroot for natural colour (juice).
10. You need For of tadka:.
11. It’s 2 tbsp of oil.
12. You need 1-2 of green chillies.
13. You need Some of curry leaves.
14. Make ready 1 tsp of sesame seeds.
15. You need 1 tsp of rai/ mustard seeds.

The mild flavours of the dhoklas fulfill your hunger pangs in a healthy way.Dhokla / Semolina Squares is a staple appetizer or snack often made in Indian households.Typically Dhokla is made of a fermented batter of rice and gram flour, which is yellow in color.Semolina based dhoklas are instant considered to conventional.

Oats semolina dhokla instructions

1. Firstly add roasted and grinded oats, semolina,then mix sugar, salt and curd make a thick paste and add 3/4 cup of water and mix it very well..
2. Now add lemon juice mix it and keep it aside for 10-12 minutes..
3. Now grease the microwave mould. After that mix beetroot juice in paste for red colour. Then add eno fruit salt, mix it and immediately pour into microwave mould. Microwave for 30 minutes..
4. Side by side make Tadka- Heat the oil. Split Rai,sesame seeds, green chilli and curry leaves.spread it on dhoklas.serve these dhokla with tomato sauce and green chutney..

Mix them well and add chopped spinach, coriander along with some water.Add chilly ginger garlic paste, turmeric and.Oats Dhokla is a delicious fusion Gujarati recipe which is prepared with oats, semolina, baking soda and curd.

But I prefer soaking semolina in curd overnight which gives more flavor and also softness to these dhoklas instead of instant batter.Here's your favourite dhokla with a healthy twist, especially for people with diabetes. cup powdered quick cooking rolled oats. cup semolina (rava/suji). cup chopped spinach (palak).Instant Oats Rava Dhokla This recipe for oats rava dhokla gives you another delicious way to eat oats, if you are tired of eating porridge alone.Sprouted Moong Dhokla Recipe is a healthy dhokla recipe made by combining sprouted green moong along with besan and carrots.The carrots up the nutrition value of the dhokla.