Breakfast

Steps to Prepare Favorite Oat & Apple Muffins

Steps to Prepare Favorite Oat & Apple Muffins
Steps to Prepare Favorite Oat & Apple Muffins

Hey everyone, welcome to our recipe page. Today I will show you how to make a distinctive dish, Oat & Apple Muffins. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

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You can have Oat & Apple Muffins using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Oat & Apple Muffins

  1. It’s 150 g of Butter (Salted).
  2. You need 140 g of Sugar.
  3. You need 30 g of Honey.
  4. Prepare of Eggs 2 Eggs.
  5. Make ready 100 g of Milk.
  6. Take 250 g of Flour.
  7. Take 25 g of Oats.
  8. Take 6 g of Baking Powder.
  9. Make ready 6 g of Baking Soda.
  10. Take 1 of Apple.

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Oat & Apple Muffins step by step

  1. Preheat oven to 350 degrees. Line standard muffin tins with paper liners..
  2. Cut the apple into cubes and put aside until use. (70% of all is for filling. The rest is for topping.).
  3. Whisk together the flour, baking powder and baking soda and sift. Add the oats to the dry mixture and whisk together. Put aside until use..
  4. Cream the butter, sugar and honey. Add the eggs gradually; whisk until well mixed. Add the milk and whisk until smooth..
  5. Add the flour mixture to the liquid mixture and use a rubber spatula to mix until half-mixed..
  6. Add 70% of the diced apples to the mixture and stir until well mixed..
  7. Divide the batter evenly among the lined cups. Place the rest of the diced apples on top of the muffins. Sprinkle oats over the apples..
  8. Bake, rotating the tins halfway through. Transfer tins to wire racks to cool completely before removing the muffins..

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