Palak-Potato Cheesy Dosa Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
It has Palak (Spinach) and Paneer which is Indian farmer's cheese made by curdling heated milk with lemon It is very nutritious; I make it very often by substituting Paneer with Aloo (potato), Channa Dosa Varieties Dosa Varieties EGGLESS PANCAKE WITH FRUIT AND NUT TOPPING BARLEY. South Indian tempting dish, dosa is also prepared in many other ways instead of the traditional one like cheese dosa, Chinese dosa or palak paneer dosa.
Here is the best “Palak-Potato Cheesy Dosa” recipe we have found until now. This is gonna really delicious.
Really easy to prepare. palak puri is made by adding palak puree while making dough for puri.This boondi raita is a perfect combo for palak puri, it goes.Add potatoes, spinach, and green chilies into dry mix, mix it well and add water as needed to make soft and sticky dough.When you are ready to fry pakoras mix the veggies with dry ingredients, otherwise spinach and potatoes will leave the water because of salt.
If Paneer is not on hand or you want a dairy-free option you can also use tofu or veggies like cauliflower or potato.Palak puri is a wonderful breakfast idea, the colour is just from palak but so vibrant and appealing.This is also a recipe I learnt from my friend Sangeeta.
Heat at least one inch of oil in a frying pan.Aloo Palak Sabji Recipe with step by step pics.Homely style dry potato spinach dish that goes very well as a side dish with rotis or pooris.In this palak ki bhaji recipe, the addition of coconut gives a nice taste.In place of fresh grated coconut you can use desiccated coconut to make this palak dish.