Recipe of Speedy Nutter Butter Sandwich Cookies

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Nutter Butter Sandwich Cookies. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Nutter Butter Sandwich Cookies Recipe. My homemade peanut butter sandwich cookies are softer than the store bought cookies, because I like a softer cookie. If you like your cookies crisp, cook them a little longer.

You can have Nutter Butter Sandwich Cookies using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of Nutter Butter Sandwich Cookies

1. Prepare of Cookies:.
2. You need 1 Cup of Peanut Butter.
3. Make ready 1 Cup of Sugar.
4. Prepare 1 of Large Egg.
5. Take of Sandwich Cream Filling:.
6. Prepare 1 Cup of Confectioners (Powdered) Sugar.
7. It’s 1/4 Cup of Peanut Butter @ Room Temperature.
8. You need 1/4 Cup of Butter @ Room Temperature.
9. Prepare Splash of Whole Milk.

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Nutter Butter Sandwich Cookies instructions

1. Preheat the oven to 350°.
2. Cookies Directions: Mix the COOKIE ingredients together until smooth in a mixing bowl..
3. Spoon small amounts of dough out of bowl and roll into balls approximately 3/4 inch round. Place balls on parchment paper on cookie sheet. Use a fork to press down balls flat, turn fork 90° and press again to make a criss-crossed pattern..
4. Bake cookies for 12 -14 minutes until golden brown and semi-firm..
5. Sandwich Cream Filling Directions: In a large mixing bowl, beat butter and peanut butter until smooth..
6. Slowly add confectioners sugar to mixture, continue beating until smooth..
7. Add small splashes of milk, while beating mixture until reaches desired consistency. (Usually about 1-2 Tablespoons is all it'll take). I like it fluffy and sticky..
8. Spread Sandwich Cream Filling on cookies and make sandwiches..

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