Steps to Prepare Ultimate Vodka (or not) Pasta Sauce - oil free & VEGAN

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Vodka (or not) Pasta Sauce - oil free & VEGAN. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Vodka (or not) Pasta Sauce - oil free & VEGAN Recipe. Chewy, dense pasta tossed and coated with a silky The sauce looks like this: Garlic. Vodka sauce is a very interesting recipe for the simple fact that vodka doesn't really have a flavor, yet I'm not a big fan of the cream-laden, pale-pink vodka sauces you see sometimes.

You can cook Vodka (or not) Pasta Sauce - oil free & VEGAN using 21 ingredients and 12 steps. Here is how you cook that.

Ingredients of Vodka (or not) Pasta Sauce - oil free & VEGAN

1. Make ready 7 c of activated cashews.
2. Prepare 1 tbsp of dried thyme.
3. You need 1 tbsp of Himalayan salt.
4. Take 7 handful of =?g fresh basil leaves.
5. You need of In this new version of cookpad, I cannot save a recipe and.
6. It’s of change / adjust amounts later when remaking recipe - ANNOYING!!.
7. Take of So, I have to post it a bit unfinished and not perfect :(.
8. It’s 7 c of peeled and already slow cooked tomatoes.
9. You need of Multiple dashes of pepper.
10. Take of Possibly.
11. It’s of Depending on water content of slow cooked tomatoes.
12. Prepare of After blending you might have to add some c of hot water / broth.
13. You need of To achieve a smooth, but not overly thick sauce consistency.
14. You need of Optional.
15. You need 1-2 of Shot(s) of plain vodka.
16. Prepare of Pasta.
17. You need 2 kg of Penne (ca. 100g / person).
18. It’s of Decoration / Topping.
19. It’s of Vegan parmigiana (my recipe).
20. Make ready Dash of multicolored ground pepper.
21. You need of Thin strips of fresh basil.

To use: open jar, heat thoroughly either in microwave or in a saucepan on the stove.Make the perfect vodka sauce using this recipe that is very easy to follow and tastes delicious when served with your favorite pasta.It really is true that you can Make the Perfect Vodka Sauce.Flour, baking powder and sugar into large bowl.

Vodka (or not) Pasta Sauce - oil free & VEGAN instructions

1. With all of the above on hand and ready to go, this should be fast to put together.
2. Place pasta into slightly salted, boiling water until 'al dente' texture (check package or fresh pasta only a few minutes).
3. Add first 5 ingredients to blender (due to large amount please for 2-3 turns) until silky smooth.
4. Each time pour blended sauce into larger pot than pasta is cooking in until all in.
5. Now add your shot(s) of Vodka, stir and try.
6. If necessary adjust for less thickness w/½c hot water or veg broth each time, then stir and check.
7. Add ground pepper a few dashes a time, stir, then try and continue or stop if satisfied.
8. Pasta will be ready to strain and slowly add to pot with ready vodka sauce.
9. Mix well with more of a folding motion to not destroy the shape of the pasta.
10. Serve on plates or keep warm in e.g. a crock pot.
11. Sprinkle shreds of fresh basil on top and a dash of pepper.
12. Dust with vegan parmigiana just before eating.

This amazing creamy vodka pasta dish will make you feel like you are in pasta heaven!And as a bonus won't have to travel to Italy to enjoy a really good.Frequently served with penne, positively magical with rigatoni, this vodka sauce is is a powerhouse of tomato flavor When not working on, thinking about, cooking and eating food, he blows off steam (and calories) as an instructor of capoeira, the Afro-Brazilian martial art.

One of the best homemade pasta sauces ever, hands down.Who knew a little onion, tomato paste, and cream could create such big flavor in so little time?Top with remaining cheese, dividing evenly.Drizzle with more oil Related Video.Making vodka sauce from marinara sauce.