Simple Way to Cook Favorite Chicken Dipping Sauce for Soba Noodles

Chicken Dipping Sauce for Soba Noodles Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Chicken Dipping Sauce for Soba Noodles” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Chicken Dipping Sauce for Soba Noodles

1. It’s 2 of portions Soba noodles.
2. It’s 100 grams of Chicken.
3. Prepare 1 of The white part of a Japanese leek.
4. It’s of Soba dashi soup.
5. You need 400 ml of Bonito dashi stock.
6. Prepare 2 tbsp of ◎ Soy sauce.
7. Prepare 1/2 tbsp of ◎Mirin.
8. Prepare 1 tsp of ◎ Sake.
9. Make ready 1/2 tsp of ◎Dashi stock powder.
10. Prepare 1 of Salt.

Chicken Dipping Sauce for Soba Noodles step by step

1. Cut the chicken into bite sizes and sprinkle with sake. Fry the chicken in a frying pan until browned (don't have to cook the chicken completely)..
2. Cut the Japanese leek diagonally and brown in a toaster oven..
3. Put the ◎ ingredients in a sauce pan and add Step 1. Bring to the boil, turn down the heat and simmer for about 1 minute. Turn off the heat and add Step 2. Taste and season with salt if necessary..
4. Boil the soba, then transfer the cooked soba in ice cold water and serve on a bamboo soba sieve. Pour piping hot soup in a bowl..
5. Serve with some yuzu pepper paste or ichimi spice if you like..