Recipe of Appetizing Ray's Broccoli Gratin

Ray's Broccoli Gratin Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Creamy baked rice and broccoli, an easy delicious side dish or light lunch with a salad and sliced tomatoes! My DD will only eat rice if cooked like this (or chinese) it is really easy, and tastes great!

Here is the best “Ray's Broccoli Gratin” recipe we have found until now. This is gonna really delicious.

Ingredients of Ray's Broccoli Gratin

1. Take 1 lb of 2pounds bag of broccoli florets.
2. Take 1/2 cup of butter.
3. You need 3 cup of milk.
4. It’s 2 tbsp of parsley flakes.
5. You need 1 tbsp of garlic salt.
6. Take 1 tsp of course ground black pepper.
7. Make ready 1 tsp of minced garlic.
8. Prepare 1 tsp of Montreal chicken seasoning.
9. You need 1 tbsp of mesquite seasoning.
10. Take 1 pinch of paprika.
11. Make ready 3 cup of shredded cheese.
12. It’s 3/4 cup of flour.
13. You need 2/3 cup of diced purple onion.
14. You need of panko topping.
15. Make ready 2 cup of panko.
16. It’s 3 tbsp of melted butter.
17. Make ready 1 tsp of garlic salt.
18. It’s 1 tbsp of parsley flakes.
19. Take 2/3 cup of grated parmesan cheese.

Get the recipe for Easy Broccoli Cheddar Gratin.Easy Broccoli Cheddar Gratin. this link is to an external site that may or may not meet accessibility guidelines.Put the broccoli in the steamer and season with salt.Even the pickiest eaters won't be able to resist this creamy broccoli gratin topped with crispy breadcrumbs!

Ray's Broccoli Gratin instructions

1. preheat oven to 375.
2. start by giving your broccoli a quick blanch in boiling salted water about 5minutes. turn off and drain add to casserole dish.
3. now to make your cheese sauce; add butter onions, garlic & all seasoning to a large pot. cook about 3 minutes add in flour it will turn lumpy cook down Bout 1 minute. Now you'll need a whisk add in milk, you'll keep whisking on med/high heat till it starts to thickenat this point if its to thick you can add a little more milk add in cheese whisking well turn off. Niw top your broccoli with cheese sauce..
4. :panko add melted butter to panko, with cheese & seasonings. top casserole bake 20-25minutes till golden.

Steaming instead of boiling the broccoli prevents it from getting.Broccoli is covered with a Cheddar cheese sauce and bread crumbs in this quick and easy gratin even broccoli haters might love.This broccoli gratin recipe features sage with its traditional cheese and broccoli and is a versatile side dish that fits in Gratin using any kind of vegetable is always considered a classic of French cooking.

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