Tofu & Natto Gratin Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Tofu is one of those foods that sparks debate. Some can't rave enough about its health benefits, while Tofu is a food made of condensed soy milk that is pressed into solid white blocks in a process. ↑ Cоциальная сеть для ученых ResearchGate. - Tofu: technological and nutritional potential. - Tofu nutrition, glycemic index, calories and serving size.
Here is the best “Tofu & Natto Gratin” recipe we have found so far. This is gonna smell and look delicious.
Borrowed from Japanese 豆腐(とうふ) (tōfu), from Middle Chinese 豆 (MC dəuH, "bean") + 腐 (bjú, "rotten, fermented") (compare Mandarin 豆腐 (dòufu)).Doublet of dubu. (General American) IPA(key): /ˈtoʊfu/. (Received Pronunciation) IPA(key): /ˈtəʊfuː/. tofu (countable and uncountable, plural tofus).Tofu, soft, relatively flavorless food product made from soybeans.Chinese tofu usually has a somewhat firmer texture and a more-pronounced taste than that favoured in Japan.
Buddhist monks spread the good word about tofu across Japan and Korea, and a few centuries later, the protein made its way to the US.Tofu rich in protein helps in weight management, preventing anemia & osteoporosis & lowering cholesterol levels.Tofu is rich in calcium, iron & anticancer properties.