Step-by-Step Guide to Cook Tasty Aunt Martha's Banana Bread

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Aunt Martha's Banana Bread. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Aunt Martha's Banana Bread Recipe. To make the cream cheese frosting-filled banana bread as featured on "The Martha Stewart Show," once the loaf is baked and cooled, halve horizontally. Using an offset spatula, spread frosting evenly over bottom half.

You can have Aunt Martha's Banana Bread using 8 ingredients and 6 steps. Here is how you cook it.

Ingredients of Aunt Martha's Banana Bread

1. Make ready 1 cup of Sugar.
2. Take 1/2 cup of Shortening.
3. Make ready 2 of Eggs.
4. Make ready 3 large of rip bananas mashed.
5. Prepare 1 tsp of Baking soda.
6. You need 2 cup of Flour.
7. It’s 1 tsp of Vanilla.
8. Take 1 cup of Chopped walnuts.

Mash the bananas in a bowl.Add all the remaining ingredients and mix well with a wooden spoon.Bake in a buttered loaf pan until a toothpick stuck into the.Stir in the reserved banana mixture.

Aunt Martha's Banana Bread instructions

1. Cream sugar and shortening together..
2. Add eggs and blend well..
3. Add mashed bananas and blend well..
4. Add flour a little at a time until mixed..
5. Add vanilla and walnuts. Mix well..
6. Bake in loaf pan at 375 for 50 minutes to an hour..

A rich, moist banana bread with cinnamon-brown-sugar-pecan streusel topping.Add the bananas, sour cream, and vanilla.A vintage banana bread recipe has been handed down through the family, and now the secret is out.

In a separate bowl, stir the flour, baking soda, baking powder, and salt together until the mixture is free of lumps.Mix the flour mixture into the butter-sugar mixture until well blended, and stir in the chopped walnuts and chocolate chips.Banana Bread Recipes Either in its versions with nuts and chocolate chips, or in its healthy, low fat or gluten free versions, you can't go wrong with banana bread!The sweet, filling, locally made treat found all over the island is usually made with the apple bananas that grow abundantly thanks to Maui's tropical weather and generous rainfall, but you'll also find some vendors that use other fruits and fillings, such as mango and pineapple, or chocolate chips, coconut or macadamia nuts.Add water, honey and oil to scalded milk.