Chicken

Simple Way to Cook Favorite Easy Chicken Pot Pie

By Easy Recipes 11 June 2020
Simple Way to Cook Favorite Easy Chicken Pot Pie
Simple Way to Cook Favorite Easy Chicken Pot Pie

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Easy Chicken Pot Pie. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Easy Chicken Pot Pie Recipe.

You can have Easy Chicken Pot Pie using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of Easy Chicken Pot Pie

  1. Make ready 2 of chicken breasts; medium dice.
  2. You need 1 package of pie crusts.
  3. Make ready 1 of large yellow onion; medium dice.
  4. You need 3 cloves of garlic; minced.
  5. It’s 2 stalks of celery; small dice.
  6. Make ready 1 of carrot; medium dice.
  7. Take 1 T of rosemary; minced.
  8. Prepare 1 t of thyme; minced.
  9. Make ready 1/3 C of white wine vinegar.
  10. Make ready 12 oz of roasted chicken gravy.
  11. Take 1/2 bundle of parsley; chiffonade.
  12. Make ready 1 of large pinch kosher salt and black pepper.

Easy Chicken Pot Pie instructions

  1. Let pie dough sit outside of fridge for 1 hour, or pie doigh will rip when unrolled, as shown. If it does rip you can press it together with your fingers or a rolling pin..
  2. Heat enough oil to cover the bottom of a large saute pan. Add chicken, celery, carrots, thyme, rosemary, salt, and pepper..
  3. Saute on medium-high heat until chicken is thoroughly cooked, about 5-8 minutes. Add garlic during last 30 seconds and saute until fragrant..
  4. Add vinegar. Reduce until dry. About 1-2 minutes..
  5. Add gravy. Bring to a simmer. Add parsley and stir..
  6. Line a pie tin with 1 layer of the dough. Add chicken filling. Top with other layer of dough and seal the outside with your fingers or a fork. Make a vent for steam in the center of the pie with a small paring knife..
  7. Bake at 425° for 30 minutes..
  8. Variations; Cardoons, shallot, red onion, sweet potatoes, turnips, butternut squash, rutabaga, parsnip, potatoes, paprika, habanero, bacon, oregano, marjoram, corn, zucchini, squash, scallions, leeks, ramps, cayenne, crushed pepper flakes, chives, basil, sage, lemon, lime, spinach, arugula, jalapeños, smoked paprika, applewood seasoning, dried ranch seasoning, dried onion soup mix, parmesan, pearl onions, beer, white wine, bourbon, white vinegar, apple cider vinegar, avocado, poblano, honey, roasted garlic, tomatoes, honey, white beans, dijon, tarragon, dill, asparagus, ginger.

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