Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Pumpkin Bread. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Pumpkin Bread Recipe. This pumpkin bread recipe is quite adaptable to different types of pumpkin purée and spice mixes. We took an old recipe from Fannie Farmer as a base and have made several changes to it over the years.
You can cook Pumpkin Bread using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Pumpkin Bread
It’s 1 can of pure pumpkin puree.
Take 4 of large eggs.
Make ready 1 cup of vegetable oil.
Prepare 2/3 cup of water.
You need 2 tsp of pure vanilla extract.
Make ready 2 1/2 cups of sugar.
Prepare 3 1/2 cups of all-purpose flour.
Make ready 2 tsp of baking soda.
Take 1 1/2 tsp of salt.
Pumpkin bread is a type of moist quick bread made with pumpkin.This lighter loaf uses egg whites and yogurt to nix the cholesterol and saturated fat you'd normally find.Homemade pumpkin bread is a favorite fall recipe packed with cinnamon spice, chocolate chips, and tons of pumpkin flavor.The days of bland pumpkin bread are behind us!
Pumpkin Bread instructions
Preheat oven to 350°F. Grease and flour loaf pans..
In the bowl of a stand mixer fitted with the paddle attachment or in a large bowl with an electric mixer, combine pumpkin, eggs, oil, water, vanilla and sugar until well blended..
In a large bowl, whisk together the flour, baking soda, salt, and pumpkin pie spice until combined..
Stir the dry ingredients into the pumpkin mixture until just blended. Pour batter into the prepared pans..
Bake in preheated oven until a toothpick inserted in the center comes out clean..
Serve and enjoy.
Cover with a layer of aluminum foil, or transfer to a freezer Ziploc bag and.Pumpkin bread that's turned into cornbread, monkey bread, and bread pudding?Try our favorite easy, updated pumpkin bread recipes all autumn long, and then try out some of the best.
This Pumpkin Bread recipe is soft, moist and full of flavor with lots of pumpkin and spice!It's easy to make and made with butter, instead of oil.Keto Pumpkin Quick Bread Made Easy.How To Make Pumpkin Bread With Canned Pumpkin.Bake this spiced Pumpkin Bread recipe, filled with nutmeg, cinnamon and cloves, from Food This pumpkin bread is perfectly moist, not-too-sweet and couldn't be easier.
