Step-by-Step Guide to Cook Super Quick Creamy pasta with eggplant

Step-by-Step Guide to Cook Super Quick Creamy pasta with eggplant
Step-by-Step Guide to Cook Super Quick Creamy pasta with eggplant

Creamy pasta with eggplant Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

A super simple, veggie packed one-pot pasta dish. Cooking the pasta in the sauce allows the pasta to become deliciously infused with the flavours of the.

Here is the best “Creamy pasta with eggplant” recipe we have found so far. This is gonna really delicious.

Ingredients of Creamy pasta with eggplant

  1. Take 1 of boiling water as needed.
  2. You need 1/2 lb of pasta of your choice.
  3. You need 1 of large eggplant.
  4. Prepare 1 of medium pepper.
  5. It’s 6 of garlic cloves, minced.
  6. Prepare 3 tbsp of olive oil.
  7. You need 1 of 6-oz package Philadelphia cheese.
  8. It’s 1 tsp of dried basil.
  9. You need 1/4 cup of dry white wine.
  10. Prepare of garnish (optional).
  11. Prepare 1 tbsp of freshly chopped parsley.
  12. You need 1 tbsp of grated parmesan cheese.

This will become your new favorite eggplant recipe.Other Italian inspired recipes that you'll love: Chicken Scampi, or the classic with a twist Chicken Parmesan and easy Pasta Fagioli.Then drain the pasta and add the drained cooked pasta to the sauté Eggplant Caponata Pasta.Lemony Spaghetti with Peas and Ricotta.

Creamy pasta with eggplant instructions

  1. First, fill a large pot with water, bring to a boil and follow the directions on the package for the pasta's cooking time..
  2. Meanwhile heat the oil in a medium sized pan and add the peppers..
  3. Next add the eggplant. Use your prefered cut of the veggie. I reserved some eggplant and fried independently to use as garnish and add more flavor..
  4. Once the veggies have started to brown add the garlic, freshly cracked pepper and the dried basil. When the spices release their aroma, add the wine..
  5. If the pasta hasn't cooked yet reduce the heat of the pan and add a few tablespoons of the boiling pasta water. Add some extra salt to taste..
  6. Before draining the pasta reserve 1/2 cup of the water. Add the pasta to the pan, together with the water and the Philadelphia cheese. Mix well so the cheese melts and becomes creamy..
  7. Place desired amount in a plate. Garnish with parsley, grated cheese and the fried eggplant. Enjoy!.

Recipe for baked vegan eggplant fritters with creamy pasta - quick and easy to make, crispy and very delicious - perfect as side dish, as If serving with pasta and sauce, prepare it in the meantime.When the eggplant fritters are done, serve with creamy pasta or other dishes of choices (read suggestions.The most amazing recipe for Shrimp Eggplant Recipe in Creamy Sauce.

Eggplant and pasta are simmered in a simple tomato sauce in this quick and easy pasta dish perfect for weeknight meals.I received several small eggplants from my daughter's garden, but what to do with them?This sounded the easiest, so I made it!Creamy, sweet, savory, and so satisfying.Not to mention healthy, gluten-free, and vegan-optional.