Step-by-Step Guide to Cook Perfect Chicken Chap

Step-by-Step Guide to Cook Perfect Chicken Chap
Step-by-Step Guide to Cook Perfect Chicken Chap

Chicken Chap Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Kolkata Restaurant Style Chicken Chaap Recipe in Bengali with English subtitles. * El Capon - Shut up Chicken (Official Music Video) Participez au #ShutUpChickenChallenge sur Tik Tok en balançant ta choré !. This is one of our favorite street food of Dhaka.

Here is the best “Chicken Chap” recipe we have found so far. This will be really delicious.

Ingredients of Chicken Chap

  1. Prepare 500 gm of chicken (2 leg pieces).
  2. You need 1 cup of hung curd (greek yogurt).
  3. You need 1 of onion ground to paste.
  4. Prepare 1 tablespoon of ginger paste.
  5. Take 1 tablespoon of garlic paste.
  6. Make ready 1 teaspoon of turmeric powder.
  7. You need 1 teaspoon of cumin powder.
  8. You need 1 teaspoon of coriander powder.
  9. Prepare 1 teaspoon of red chilli powder.
  10. Take 6 of cashew nuts.
  11. Prepare 2 tablespoon of poppy seeds.
  12. It’s 2 tablespoon of charmagaz (melon seeds).
  13. Prepare 1 inch of cinnamon stick broken into pieces.
  14. It’s 1/4 teaspoon of sahi jeera (cumin seeds).
  15. Prepare 5-6 of cardamom pods.
  16. Take 7-8 of pepper corns.
  17. Make ready 7-8 of cloves.
  18. Prepare 1 of bay leaf.
  19. It’s 1 of star anise.
  20. Prepare 1 pinch of nutmeg(jaiphal) powder.
  21. You need 1/4 teaspoon of mace(javitri) powder.
  22. It’s 2-3 of green chilies.
  23. Make ready 1/4 cup of vegetable oil.
  24. Make ready 1/4 cup of ghee.
  25. Make ready 1/2 teaspoon of kewra water.
  26. You need 1 teaspoon of rose water.
  27. It’s to taste of Salt.

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Chicken Chap step by step

  1. Clean the chicken and pat it dry with kitchen towel. Make small cuts or incisions on the chicken pieces. Add salt and the hung curd to the chicken and let it marinate for 30 minutes. This is the first marination..
  2. Roast the cinnamon sticks, cardamom pods, peppercorns, cloves, bay leaf, star anise and sahi jeera and grind them to a fine powder. This is garam masala powder..
  3. Soak the poppy seed, cashew nuts, charmagaz for about 30 minutes. After 30 minutes make a paste of the above along with the green chilies..
  4. To the chicken, add the onion paste, ginger and garlic paste, turmeric powder, coriander powder, red chilli powder, garam masala powder, javitri and jaiphal powder, the paste of cashew nuts, poppy seeds, charmagaz and green chilli rose water, kewra water. Mix the spices properly with the chicken and specially in the cuts of the chicken..
  5. Take a flat bottomed pan or a wide kadai. To the kadai, add the oil and the ghee. Once the oil is hot, add the chicken gradually along with all marinade..
  6. Now, cover the kadai and cook the chicken. Ocassionally, stir the chicken and spices. Once the chicken is cooked, turn off the flame. Serve the chicken chaap either mutton biriyani, kulcha naan..

See great recipes for Chicken Biriyani with chicken chap too!Poem: Chicken Chap poem by Lamar Cole.A bully began beating his best friend.

Chicken chap is a popular Indian dish of main course food and available in most of the restaurant in India. it naturally eat with rice or Biriyani.El Capon - Shut Up Chicken (Radio Edit).Explore Chicken Chap's (@Chicken_Chap) posts on PholderSee more posts from u/chicken_chap about Whatsthisplant, History Memes and Ac Newhorizons. chicken Chap!Shut Up Chicken (Benji Of Sweden Remix).