Hey everyone, welcome to my recipe site. Today I will show you how to make a distinctive dish, Simply fried pork chops. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Simply fried pork chops Recipe. Pan-fried pork chops on the stovetop are so quick and easy! Use a homemade dry rub to really bring out the flavor of the chops.
You can have Simply fried pork chops using 3 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Simply fried pork chops
You need 2 of large pieces of pork chops.
You need 1/4 teaspoon of Benny chicken spice.
Make ready 1 tablespoon of olive oil.
Pork chops truly are an underrated dinner option.For everything from weeknight dinners to great dinner party fair, pork hits the sweet spot of being all but universally adored, relatively inexpensive, and easy to prepare.The prime mistake most of us home cooks are making when it comes to pork chops?Dredge each side of the pork chops in the flour mixture, and then set aside on a plate.
Simply fried pork chops instructions
In a pan on a medium heat, pour in olive oil, then add chops sprinkle with spices and fry for 20- 25 minutes..
It makes your ordinary fried pork chop stand-out.How long to fry pork chops.Cooking times vary for thin vs. thick pork chops.
Heat the canola oil over medium to medium-high heat.These Chinese-style pork chops have the perfect texture and taste.The flavors come from an aromatic blend of ginger, garlic, and Sichuan peppercorns.You can use my curry noodle soup with popcorn chicken recipe and simply replace the chicken with this fried pork for a texturally blissful and utterly.Fried pork chops are always a hit, whether served for lunch or dinner.
