Recipe of Super Quick Kale Coleslaw with Yoghurt Dressing

Kale Coleslaw with Yoghurt Dressing Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

This kale slaw includes: cabbage, carrots, pepitas and has yogurt dressing. That said, if you do want to explore kale and are looking for a great starter recipe, I highly recommend this salad or coleslaw.

Here is the best “Kale Coleslaw with Yoghurt Dressing” recipe we have found so far. This will be really delicious.

Ingredients of Kale Coleslaw with Yoghurt Dressing

1. You need 2 of large stems of Kale *thick stems removed, thinly sliced.
2. You need 1 of Carrot *thinly sliced into strips.
3. Prepare 2-3 leaves of Red Cabbage *thinly sliced.
4. Take 1 of small Beetroot *thinly sliced into strips, rinsed.
5. Take 2 tablespoons of Seeds *e.g. Pepita (Pumpkin Seeds), Sunflower Seeds, Sesame Seeds.
6. You need of Dressing.
7. Prepare 3 tablespoons of Plain Greek Yogurt.
8. It’s 1 tablespoon of Japanese Mayonnaise.
9. Make ready 1/4 teaspoon of Grated Garlic *OR 1/2 teaspoon Garlic Powder.
10. Make ready 1 tablespoon of White Wine Vinegar OR Lemon Juice.
11. Make ready 1 teaspoon of Sugar *OR Honey, Maple Syrup, other sweetening.
12. You need 1/2 teaspoon of Herbs of your choice *I used dry Italian Herb Mix.
13. Make ready of Salt & Black Pepper.
14. It’s of *Note: 'My Buttermilk Dressing' is also good for this salad. Find it at https://cookpad.com/uk/recipes/12506033-my-buttermilk-dressing.

This homemade coleslaw will blow you away!Forget about store-bought slaw… the mushy kind loaded with mayonnaise (and calories!).Make your own instead, and you'll never look back.This post may contain affiliate links.

Kale Coleslaw with Yoghurt Dressing step by step

1. Place all the Dressing Ingredients in a small bowl, mix well and season with Salt and Pepper..
2. In a large bowl, combine all vegetables. Drizzle in the dressing and mix thoroughly. Add extra Salt & Pepper if required. Cover with plastic wrap and refrigerate for 20 to 30 minutes..
3. Add the Seeds and combine well and serve..

The creamy Greek yogurt dressing helps tame the kale and cabbage, softening them ever so slightly.If you dress the whole salad and have leftovers the next day, it's still enjoyable and not completely wilted.Classic coleslaw with black mustard seeds and Greek yogurt dressing. in Salads.

As an Amazon Associate I earn from qualifying purchases.Print Recipe Show ❤ & Comment Jump to RecipeNow.This is an Australian recipe for yogurt salad dressing.Yogurt is so versatile and you can pretty much make any kind of mock dressing you want.The second time I tryed it I made a "Russian" version using catsup.