How to Make Tasty Zucchini & Tomato Gratin

Zucchini & Tomato Gratin Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Explore recipes for zucchini bread, baked zucchini, stuffed zucchini, and more! Find zucchini recipes, videos, and ideas from Food Network.

Here is the best “Zucchini & Tomato Gratin” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Zucchini & Tomato Gratin

1. You need 6-8 of Roma tomatoes.
2. Take 6 of medium Zucchinis.
3. It’s 3-4 Tbsp of extra virgin olive oil.
4. Prepare 1 Tbsp of Italian seasoning.
5. Make ready to taste of Salt & black pepper.
6. Take 3/4 cup of Panko bread crumbs.
7. Take 3/4 cup of grated Parmesan cheese.
8. Take 1/4 cup (1/2 stick) of butter.

It can be grated and turned into a fluffy fritter.It can be halved and hallowed, filled with cheese or meat, and turned into scrumptious zucchini boats.It can even be spiral cut into zoodles, or zucchini noodles.If you can imagine it, zucchini can probably be it.

Zucchini & Tomato Gratin instructions

1. Preheat oven to 350..
2. Spray baking dish with cooking spray or butter the dish..
3. Slice each tomato removing both ends to be about 1/4 to 1/2 inch. Then do the same with the zucchini. Alternate zucchini and tomatoes around the dish and into the middle..
4. Drizzle olive oil over tomatoes and zucchini. Sprinkle the Italian seasoning, salt & pepper over the tomatoes & zucchini..
5. Melt butter and combine with bread crumbs and Parmesan. Sprinkle evenly over tomatoes and zucchini..
6. Bake for about 25-30 minutes or until topping golden brown..

The plurals are zucchini and zucchine..Zucchini is easily overlooked, but with the addition of melty cheese and a crunchy cornflake topping, you can transform this summer vegetable into a perfect casserole for a barbeque or potluck.Zucchini is a master of versatility.

Tasty zucchini are abundant in gardens and farmers markets during the summer months.Here are all the best zucchini recipes to make good use of your harvest, including zucchini bread, cake, soup, stuffed zucchini and more.In a large skillet over medium heat, heat oil.Zucchini, also known as courgette, is a summer squash in the Cucurbitaceae plant family, alongside melons, spaghetti squash, and cucumbers.Thanks, Meghan Markle for the hack!