Steps to Cook Perfect Bacon Brussel Sprouts Gratin

Bacon Brussel Sprouts Gratin Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Brussels Sprouts are one of our favorite veggies, in spite of the fact that they don't have the best reputation. We typically chalk up people's distaste for.

Here is the best “Bacon Brussel Sprouts Gratin” recipe we have found so far. This will be smell and look delicious.

Ingredients of Bacon Brussel Sprouts Gratin

1. You need 1 1/2 pounds of brussel sprouts, halved.
2. Make ready 8 oz of bacon, cooked and crumbled.
3. It’s 1 cup of sharp cheddar cheese, grated.
4. It’s 1/2 cup of fontina cheese, grated, optional.
5. Prepare 3/4 cup of heavy cream.
6. Take 2 tablespoons of extra-virgin olive oil.
7. Take 1 of egg.
8. Prepare 1 sprig of fresh rosemary, minced.
9. Make ready 1 teaspoon of garlic powder.
10. It’s 1 teaspoon of onion powder.
11. Prepare 1/2 teaspoon of red pepper flakes, optional.
12. Prepare to taste of Kosher salt and freshly ground pepper.

Might add some crispy bacon bits to the topping before baking.Brussels Sprouts Gratin with Bacon BreadcrumbsYummly.Roasted Brussels Sprouts With Maple Bacon DressingCrisco.Brussels Sprouts are baked in a creamy cheese sauce with bacon is a delicious vegetable side dish that will get the non-Brussels-eaters digging in at your holiday table.

Bacon Brussel Sprouts Gratin instructions

1. Pre-heat oven to 400°F..
2. Place brussel sprouts in a baking dish and toss in olive oil and season generously with salt and pepper..
3. Roast in oven for 15-20 minutes, or until semi-softened..
4. Meanwhile, in a large bowl, whisk together egg, heavy cream, rosemary, garlic powder, onion powder and red pepper flakes (if using), then stir in cheeses..
5. Remove brussel sprouts from oven and add 3/4 of the bacon to the baking dish. Pour cheese mixture over the top and stir everything together, then top with remaining bacon..
6. Reduce oven temperature to 350º, return baking dish to oven and bake for 20-25 minutes, or until cheese is bubbly and just set..
7. Remove from oven and let cool 5 minutes before serving..

These Brussels sprouts are roasted with bacon for half of their cooking time, then tossed in cream, covered in a bread crumb and Parmesan topping and baked One year ago: Sweet Potato Gratin with Gruyère Two years ago: Classic Bread Stuffing Recipe Three years ago: Cheddar and Chiles Bread.How to make brussels sprouts gratin.Love Brussels sprouts and love that this can be made the day before.

If you're looking for a healthy holiday side dish, this Brussels Sprouts and Bacon Gratin is not the one for you.You want to be sure to use fresh Sprouts and smaller in size.Saute bite-sized bacon in a large skillet until lightly browned.Cheesy Asparagus Gratin- The best way to enjoy asparagus!Green Bean Casserole- So cheesy and creamy with homemade onion strings.