Recipe of Delicious Onion soup au gratin

Onion soup au gratin Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Thanks for trying the onion soup and for all the thoughtful reviews. Just a couple of comments I thought might be helpful.

Here is the best “Onion soup au gratin” recipe we have found until now. This is gonna smell and look delicious.

Ingredients of Onion soup au gratin

1. Take 2 dozen of Bermuda onions.
2. Prepare 2 tablespoons of flour.
3. Take 2 tablespoons of butter.
4. Prepare 11/2 quarts of strong beef stock.
5. You need of Salt pepper Parmesan cheese.
6. Prepare of Celery salt.
7. You need of Paprika.

Arrange the French bread cubes over the surface of the soup, then place the cheese evenly on top of the bread.In this video, Betty demonstrates how to make French Onion Soup.This is a classic that can be served with a fancy meal or made as a comfort food.Try this Onion Soup Au Gratin recipe, or contribute your own.

Onion soup au gratin step by step

1. Peel onions under water slice thin fry in butter until brown.
2. Add flour mixed with butter to onions.
3. Add stock cook in double boiler.
4. Serve hot with grated cheese and paprika.

Lightly brush bread slices with olive oil.When pressure cooking is complete, quick release the pressure by moving the PRESSURE RELEASE valve to the VENT position.Carefully remove lid when unit has finished releasing pressure.

Directions for: French Onion Soup with Croutons au Gratin.Learn how to prepare this easy Easy Onion Soup au Gratin for One recipe like a pro.Creamy Herbed Au Gratin Soup, Creamy Cauliflower Au Gratin Soup, Au Gratin Cheese Soup, etc.Stay warm with this GREAT French onion soup!With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan Turned out great!