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Recipe of Super Quick chicken fried rice

Recipe of Super Quick chicken fried rice
Recipe of Super Quick chicken fried rice

Hello everybody, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, chicken fried rice. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

chicken fried rice Recipe. Are you craving chicken fried rice right now? You might think you can't have it while you're staying But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen.

You can have chicken fried rice using 13 ingredients and 10 steps. Here is how you achieve that.

Ingredients of chicken fried rice

  1. Prepare 2 of Onions.
  2. Make ready 8 oz of Mushrooms.
  3. Take 1 of Soy sauce.
  4. Make ready 1 cup of Sugar.
  5. Take 3 tbsp of Sweet ginger garlic (simply asia).
  6. Take 3 of Eggs (1/2 per cup of rice).
  7. Make ready 3 cup of Rice.
  8. It’s 1 lb of Chicken (cubed).
  9. Prepare 2 tbsp of Vegetable oil.
  10. It’s 1 packages of Snow peas.
  11. Make ready 1 of stock Celery.
  12. Take 1/2 cup of White wine (can use white wine vinegar).
  13. You need 2 of Bell peppers (or bananna peppers).

I know we're often busy with work and life, so having a few quick and easy recipes in our back pockets can be a relief for the days.Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout.Chicken Fried Rice Recipe, Murg fried rice, How To Make Chicken Fried Rice Recipe.Chicken Fried Rice recipe in an Authentic Chinese Style.

chicken fried rice step by step

  1. Rinse the rice in cold water, rub the rice between your hands and drain. Put the rice into a bowl and fill with water until the rice is barely covered, add sugar and allow it to soak..
  2. Cut chicken and soak in wine..
  3. Cut onion, bell pepper, celery and mix together with snow peas..
  4. Beat eggs and mix into the rice..
  5. add vegetable oil to pan. ( just enough to coat pan).
  6. Cook chicken in the white wine (saute). (this is optional) Just before you are done cooking the chicken turn on the hot water in your sink, after you remove the chicken from skillet and put it in a bowl rinse your plan in hot water..
  7. Add rice and the sweet ginger garlic seasoning and enough soy sauce (while mixing) to turn the rice a brown color. ( I do this by smell). ( keep in mind that frying the rice is like making scrambled eggs).
  8. Add the bell peppers, onions, celery, and snow peas. (saute).
  9. Add in your mushrooms and soy sauce the mushrooms will turn a light brown color (saute). Here I add the soy sauce according to smell..
  10. I usually put the chicken and rice together, but I put the bell peppers, onions , celery and snow peas in a bowl ( separate from everything else) and the mushrooms in a separate bowl. after cooking each item I will also rinse the pan in hot water and recoat the pan with new oil, and always remember a half a cup of dry rice is 1 serving..

Chicken fried rice is a great way to use leftovers.Follow this quick and easy recipe for a delicious Bring your some Chinese food into your kitchen just by using your leftovers.This chicken fried rice weeknight dinner recipe is truly fast and simple.

Chicken Fried Rice Recipe that will turn out better than take-out from your favorite Chinese restaurant!Loaded with veggies and chicken, and yet it is still a super kid friendly dinner idea.In the amount of time it takes for takeout to be delivered to your door, our homemade Chicken Fried Rice will be on the table and ready to eat.Chicken fried rice… such a classic Asian dish.It's a lot simpler to make than you may think!