Dessert

Recipe of Ultimate Red Velvet Cupcakes

By Easy Recipes 11 October 2019
Recipe of Ultimate Red Velvet Cupcakes
Recipe of Ultimate Red Velvet Cupcakes

Hey everyone, welcome to my recipe site. Today I will show you how to prepare a special dish, Red Velvet Cupcakes. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Red Velvet Cupcakes Recipe. Fluffy and moist, these buttery red velvet cupcakes are my favorite. The tangy cream cheese frosting puts them over the top!

You can have Red Velvet Cupcakes using 13 ingredients and 5 steps. Here is how you cook that.

Ingredients of Red Velvet Cupcakes

  1. Prepare 2 cup of plain flour.
  2. You need 1/4 cup of cocoa powder.
  3. It’s 1 tsp of bicarbonate of soda.
  4. It’s 1/2 cup of caster sugar.
  5. Make ready 1 cup of buttermilk.
  6. Make ready 200 grams of unsalted butter.
  7. Make ready 2 of eggs.
  8. Take 1 tbsp of vanilla extract.
  9. Make ready 1 tsp of red food coloring.
  10. Prepare 500 grams of cream cheese.
  11. Take 2 cup of icing sugar.
  12. Make ready 120 grams of butter (extra).
  13. Take 1 tsp of vanilla extract (extra).

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Red Velvet Cupcakes step by step

  1. Preheat oven to 170°F and line 18 paper cases on a muffin pan.
  2. Add the dry ingredients in a bowl and set aside. Whisk the buttermilk, butter, eggs, vinegar and vanilla in a jug until combined..
  3. Make a well at the centre of the dry mix and add the buttermilk mix. Add in the food coloring.
  4. Divide the mix among the paper cases and bake for 20-25 minutes. Transfer to wire rack to cool down.
  5. (Optional) Mix in the extra butter and vanilla together with the cream cheese and icing sugar completely and spread them over the cupcakes..

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