How to Make Favorite Crab Cream Gratin

How to Make Favorite Crab Cream Gratin
How to Make Favorite Crab Cream Gratin

Crab Cream Gratin Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Take out the container and mix well, add consommé, onion, crab sticks and salt and pepper to taste. Top with the creamy crab and cheese mixture, and sprinkle the remaining cheese over the top.

Here is the best “Crab Cream Gratin” recipe we have found so far. This is gonna really delicious.

Ingredients of Crab Cream Gratin

  1. Prepare of Crab Sticks/ Crab meat.
  2. Make ready 1/2 of Onion.
  3. Make ready 50 g of Butter.
  4. You need 3 tbsp of Flour.
  5. You need 250 ml of Milk.
  6. You need 40 g of Panko (Japanese Bread Crumbs).
  7. Make ready 1/2 cube of Consommé (or half a tsp).
  8. Make ready of Pizza Cheese.
  9. Take to taste of Parsley.
  10. You need to taste of Salt and pepper.
  11. It’s 1 tbsp of Olive Oil.

Add crab meat and toss gently, careful not to break the lumps of crab.Butter baking pan or individual baking dishes.Add onion/cheese mixture to baking pan.Combine cheese and breadcrumbs, sprinkle over top of mixture, then add dash of paprika.

Crab Cream Gratin instructions

  1. First you will need a reasonably sized microwave safe container to put the ingredients in. I used a glass oven dish..
  2. Cut the onion into pieces and pull crab sticks apart to make thin strings of crab meat..
  3. Add the butter to the bowl and heat in the microwave at 600w for 1min or until completely melted..
  4. Take out the container and add the flour and milk, mix well and microwave for a further 2mins..
  5. Take out the container and mix well, add consommé, onion, crab sticks and salt and pepper to taste. Reheat in the microwave for a further 3 mins..
  6. Take out container and once again mix ingredients well, sprinkle pizza cheese on top and reheat for 1 minute..
  7. Heat a frying pan with the olive oil, add panko and lightly cook until slightly toasted, sprinkle on top of the dish and add parsley to taste, serve with bread or rice..

Melt the remaining tablespoon of butter in a nonstick skillet over medium-high heat.Add the shallots and cook them briefly until wilted.Add the crab meat and cook briefly, stirring gently.

To assemble the gratin, arrange an even layer of potatoes in the.Sprinkle Parmesan over crab mixture and set dishes in shallow baking pan.Red pepper sauce adds a little kick to a creamy crab mixture topped with crunchy bread crumbs.These Crab Stuffed Mushrooms are filled with an easy cream cheese, crab and spinach filling!Pour mixture into a gratin dish, and top with cheese.