Easy Way to Make Favorite Cheesy bacon and rice croquettes

Easy Way to Make Favorite Cheesy bacon and rice croquettes
Easy Way to Make Favorite Cheesy bacon and rice croquettes

Cheesy bacon and rice croquettes Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Dip your hands into a bowl of water, then grab a handful of the rice and firmly press into a ball. Coat the rice balls in the remaining bread crumbs.

Here is the best “Cheesy bacon and rice croquettes” recipe we have found until now. This is gonna really delicious.

Ingredients of Cheesy bacon and rice croquettes

  1. Make ready 2 cups of rice cooked.
  2. You need 1/3 cup of crisp bacon bits.
  3. You need 1/4 cup of shredded mozzarella cheese.
  4. Prepare 3/4 cup of panko breadcrumb.
  5. Make ready 2 of eggs.
  6. Make ready of Olive oil spray.
  7. Make ready 2 tbsp of scallions chopped.
  8. You need of Teriyaki sauce or unagi sauce for drizzling optional.

They're great for sharing or serving as a side dish with your BBQ.We used our Streaky Bacon for this simple recipe but you can also mix it up and try the bacon and cheese croquettes with our Black Treacle bacon for a different, sweeter flavour.Flatten one portion into the palm of your hand and place one cube of mozzarella in centre.Draw edges together to enclose cheese and form into a ball.

Cheesy bacon and rice croquettes step by step

  1. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil..
  2. In a large bowl, mix together rice, bacon, cheese, eggs, and half of the panko breadcrumbs. Take about two tablespoonful of the mixture and form them into balls..
  3. Put rest of the panko breadcrumbs in a shallow plate. Lightly roll the rice balls in the breadcrumbs to coat. Then, put the rice balls inside the fryer basket..
  4. Spritz the rice balls with some olive oil and air fry at 360F (180C) for about 10-12 minutes, shake the basket once in the middle, until the surface is golden brown..

In a large saucepan, saute onion in butter until tender.Stir in broth and parsley; bring to a boil.These bacon and cheese crispy croquettes are the perfect summer snack.

In a large bowl, combine the first eight ingredients.Shape mixture by tablespoonfuls into balls.Place on parchment paper-lined baking sheets.That's exactly what this croquette is all about.Delicious, smooth potato mixed with crispy bacon, sharp mature cheddar then breaded and fried.