Recipe of Perfect Kielbasa, Stout and Sauerkraut Stew

Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, Kielbasa, Stout and Sauerkraut Stew. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Kielbasa, Stout and Sauerkraut Stew Recipe. Add to a large bowl and toss with the sauerkraut, carrots, and caraway seeds. A crockpot stew that could be adapted to the stovetop. just cover and simmer until potatoes and carrots are tender.

You can cook Kielbasa, Stout and Sauerkraut Stew using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Kielbasa, Stout and Sauerkraut Stew

1. Prepare 2 tbsp. of butter.
2. It’s 1 of yellow onion, sliced.
3. Prepare of salt.
4. You need 2 tbsp. of olive oil.
5. Make ready 1 lb. of kielbasa sausage, chopped.
6. It’s 2 of carrots, peeled and sliced into coins.
7. Prepare 1 tbsp. of mustard seed.
8. Make ready 1 (12 ounce) of stout beer.
9. You need 1/2 lb. of Yukon Gold potatoes, halved.
10. It’s 1 bunch of mustard greens or kale, stems removed and thinly sliced.
11. Make ready 2 cups of sauerkraut, drained.
12. Take 2 cups of chicken stock.
13. You need 3 tbsp. of fresh parsley, chopped.

We find this recipe needs nothing else served with it.Sauerkraut is just fermented cabbage which is made by adding pickling salt to shredded cabbage.S., "kielbasa" can be bought in most Polish stores all over the USA, as well as in most major grocery store chains, which Served usually together as kielbasa and sauerkraut, it is a simple dish and used at parties, buffets and traditional Polish Holiday meals as a main entree.A one-pot dish of browned kielbasa cooked with packaged sauerkraut.

Kielbasa, Stout and Sauerkraut Stew step by step

1. In a large dutch oven, add the butter, onion, and a pinch of salt. Cook on low until the onions have caramelized, about 10 minutes. Transfer the caramelized onions to a bowl and set aside..
2. In the same pan, add the olive oil and turn the heat to medium high. Add the sausage and brown for 1-2 minutes. Add the carrots and mustard seed and cook for 5 more minutes. Deglaze the pot with the beer. Add the potatoes, mustard greens or kale, and sauerkraut to the Dutch oven, along with the caramelized onions..
3. Add the chicken stock and parsley to the pot, and season with salt. Cook for 20 minutes until the potatoes are cooked through..

Sweet And Sour Sauerkraut And Kielbasa, Harvest Pork With Apples And Sauerkraut, Beer And Brown Sugar Kielbasa & Sauerkraut.A simple, old-fashioned dish of cabbage and kielbasa sausage cooked in pork drippings with sauerkraut is traditionally eaten on New Year's Day for good luck.Most times with sauerkraut and kielbasa, sour cream is served.

Looking to amp up your beef stew but unsure where to start?A slow cooker can can take your comfort food to the next level.Bigos—a Polish stew of pork shoulder, bacon, kielbasa, and sauerkraut—is perfect for every celebration.Return meat to pot along with reserved mushrooms and their soaking liquid, and then add prunes, stock, and wine; bring to a.This recipe for slow cooker kielbasa and sauerkraut may be the easiest dinner you will ever make.