Simple Gratin Potatoes Recipe Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.
In a large saucepan, melt butter over low heat. Stir in flour, salt and pepper until smooth.
Here is the best “Simple Gratin Potatoes Recipe” recipe we have found until now. This is gonna smell and look delicious.
Potatoes Au Gratin This recipe for cheesy potatoes boasts a tasty trifecta of cheeses–Cheddar and Gruyere make a creamy sauce for the potatoes while Parmesan adds flavor to the au gratin topping.Other recipes of au gratin potatoes call for that and are much better.Whether you call it potatoes au gratin or au gratin potatoes, it's still the creamiest, yummiest side dish and goes great with any dinner..Add a little Mexican flair to your potatoes with this recipe.
In a large saucepan, bring cream, milk, salt and garlic powder to a boil.This potatoes au gratin recipe is not only delicious, but it looks impressive on a table and is oh so easy to make.I hope it brings you comfort.
Simple to prepare using only our Au Gratin Homestyle Casserole and a few Mexican food staples.Best served topped with crushed tortilla chips.The cook time is a little long but way worth it!The prep is easy enough and the flavor is so lip smacking good that the wait is no big deal in the grand scheme of things.Even my husband of all people would agree.