Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a special dish, Crockpot Mulligan Stew. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Crockpot Mulligan Stew Recipe.
You can cook Crockpot Mulligan Stew using 11 ingredients and 9 steps. Here is how you cook that.
Ingredients of Crockpot Mulligan Stew
- You need of stew meat, chunked.
- Take of flour.
- Take of oil.
- It’s of medium red potatoes, chunked.
- It’s of small bag baby carrots.
- Prepare of celery chopped.
- You need of large onion, chunked.
- Take of large can (family size) tomato soup or two regular cans.
- It’s of large can water (use empty soup can) or two regular cans.
- Make ready of salt, pepper, parsley and garlic powder,.
- Make ready of bay leaves.
Crockpot Mulligan Stew instructions
- Place flour in medium bowl..
- Dredge the beef cubes in the flour to coat..
- Heat oil in large skillet..
- Add beef cubes and cook long enough to just sear the meat; does not need to cook the meat completely..
- Layer veggies in crockpot as follows: potatoes, carrots, celery and onion..
- Top with meat..
- Add your seasonings and the tomato soup. Fill the can with water and add to the pot. (If using regular cans, fill both with water and add)..
- Cook on low for 8 to 10 hours..
- Enjoy!.