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Recipe of Ultimate Murgh Chaney

Recipe of Ultimate Murgh Chaney
Recipe of Ultimate Murgh Chaney

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Murgh Chaney. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Murgh Chaney Recipe. This should explain why it has a such a devoted fan base at both sides of border- Dhabas in Lahore and Amritsar are well known for their Murgh Cholay or Murgh Chaney preparations. The past weekend went at a frenetic pace.

You can cook Murgh Chaney using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Murgh Chaney

  1. Prepare 1 kg of Chicken.
  2. Make ready of Chickpeas 1cup boiled.
  3. You need of Onion 3 chopped.
  4. Take of Tomato 2 medium chopped.
  5. Prepare 1 tbsp of Ginger garlic paste.
  6. Make ready 1 cup of Yoghurt.
  7. Make ready 1 tsp of Salt.
  8. Make ready 1 tsp of Red chilli powder.
  9. Make ready 1/4 tsp of Turmeric powder.
  10. Take 1 tsp of Cumin powder.
  11. Prepare 1 tsp of Coriander powder.
  12. Prepare 1 tbsp of Dry Methi.
  13. It’s of Cooking oil half cup.
  14. Take of Water half cup.

Babar Murgh Chanay Restaurant is located at Old Anarkali Food Street, Lahore.They are one of the famous desi breakfast places in Lahore.Other than naan and chanay, Baber Murgh Chanay also serves delicious paye, haleem, chicken kofta chanay, maghaz, zubaan and bong.Murgh Cholay recipe by Zubaida Tariq.

Murgh Chaney step by step

  1. Heat oil in a wok fry onion till golden brown then add ginger garlic paste and tomatoes. Fry it for 2 mins..
  2. Add chicken and fry it on medium flame so it's all juices bind..
  3. Add spices and dry methi then again mix well..
  4. As the chicken released it's water low the flame and add boiled chick Peas. Mix it all..
  5. Add Yougart to make gravy..
  6. Cover it for 15mins on low heat. When the meat become tender add little water for curry. Let cook for more 5 minutes..
  7. When the oil separated switch off the flame. Dish out and serve it..

Lahori Murg Choley - "Murgh" is an Urdu name for chicken and.Murgh Cholay / Murgh Chaney - Aj ki Zabardast Dish.Ustad Moota Murgh Channay is very famous for his tasty Channay ( Chickpea Stew).

Follow all the steps recommended by Chef to get a perfect dish.Add the dal in to the chicken pot and mix it together.Welcome to Cheney Brothers Chicken and Turkey product website. find products; Together, Cheney Brothers and Perdue Foodservice bring you a complete online resource to meet all your poultry needs.On CheneyBrothersPoultry.com you'll discover what's new with poultry.You'll find detailed product information, menu inspiration and industry trends.