How to Prepare Delicious Slow Cooker Pork Tenderloin

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Slow Cooker Pork Tenderloin. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Slow Cooker Pork Tenderloin Recipe.

You can have Slow Cooker Pork Tenderloin using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Slow Cooker Pork Tenderloin

1. Take of Pork tenderloin.
2. Make ready of Garlic.
3. Take of salt and pepper.
4. Take of Olive oil.
5. Prepare of Carrots and potatoes.
6. Prepare of Onion.
7. Prepare of Chicken broth.
8. Make ready of Soy sauce.
9. You need of Balsamic vinegar.

Slow Cooker Pork Tenderloin step by step

1. Sauté several cloves of garlic and brown the pork (sprinkled with salt and pepper) in a cast-iron skillet. Careful not to burn the garlic! I admit it was hard..
2. Use butter, olive oil, or whatever you like to grease the slow cooker and add sliced onion to the bottom. Add potatoes and carrots..
3. Once the pork is browned, add it to the slow cooker. I went ahead and scraped in the cooking bits, oil, and garlic as well..
4. Pour in about 8 ounces of chicken broth. A splash of soy sauce and balsamic vinegar is good too..
5. Set the slow cooker to low for 6-8 hours. Take the meat out to let it rest for 10 minutes, then slice. Pour the vegetables and cooking liquid over the meat..