Recipe of Favorite Zucchini Lemon Bread with Lemon Glaze

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you how to prepare a special dish, Zucchini Lemon Bread with Lemon Glaze. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Zucchini Lemon Bread with Lemon Glaze Recipe.

You can have Zucchini Lemon Bread with Lemon Glaze using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Zucchini Lemon Bread with Lemon Glaze

1. It’s of flour.
2. It’s of salt.
3. Take of baking soda.
4. Make ready of baking powder.
5. You need of sugar.
6. You need of Zest from 2 lemons.
7. Prepare of large eggs.
8. Take of olive oil.
9. Prepare of fresh lemon juice.
10. Make ready of vanilla extract.
11. Prepare of grated zucchini.
12. You need of For the glaze:.
13. Prepare of powdered sugar.
14. It’s of fresh lemon juice.

Zucchini Lemon Bread with Lemon Glaze instructions

1. Preheat oven to 325 degrees. Grease and flour 2 small loaf pans. Set aside.
2. In a large bowl whisk together flour, salt, baking powder, and baking soda and set aside..
3. In a large bowl mix sugar and lemon zest making sure lemon zest is pressed into the sugar..
4. Add in to lemon sugar mixture eggs, olive oil, lemon juice, and vanilla. Whisk until smooth. Stir in dry ingredients. When all ingredients are mixed add zucchini and fold into the batter. Pour batter into loaf pans..
5. Bake 60 minutes or until tester in the center comes out clean. Loosen bread by running a knife between the pan and bread. I’m Place on cooling rack..
6. Make the lemon glaze. Combine powdered sugar and lemon juice, whisk until smooth. Drizzle glaze over the loaves..