Recipe of Yummy Stir fry couscous and Kale-fried egg salad

Stir fry couscous and Kale-fried egg salad Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

It is really easy to do and very tasty. Ingredients: Small bunch of Kale A few pieces of garlic Fried Scallions (available in.

Here is the best “Stir fry couscous and Kale-fried egg salad” recipe we have found so far. This will be really delicious.

Ingredients of Stir fry couscous and Kale-fried egg salad

1. Take 100 g of cut and diced carrots.
2. You need 100 g of green beans.
3. Prepare 2 of bulbs of onions (cut and diced).
4. Make ready 6 cloves of garlic (diced).
5. Make ready 2 of bulbs of ginger(cut and diced).
6. Make ready 1 bunch of kale.
7. Prepare 1 bunch of parsley.
8. Make ready 3 pieces of tomatoes(cut and diced).
9. Make ready 2 of eggs.
10. Prepare 3 tablespoons of vegetable oil.
11. You need 2 knobs of butter.
12. Prepare 2 cups of couscous.
13. You need 1 tablespoon of salt.
14. You need 100 cl of boiled water.
15. Take 2 of stock cubes.

Meanwhile fry onion until cooked then add sun dried tomatoes, cumin and cinnamon.Once couscous is cooked add it to the frying pan and stir to mix in with onion and spices.Cook gently until eggs are cooked.Garnish with fresh coriander finely chopped.

Stir fry couscous and Kale-fried egg salad instructions

1. Boil the water, pour into a deep bowl, add a knob of water, a drop of vegetable oil, a pinch of salt, the couscous and mix together. Cover the bowl, set aside for 5 mins..
2. Heat wok, add vegetable oil,add knob of butter and heat, pour onions, vegetables, ginger, garlic,stir fry for 2 minutes..
3. Pour couscous into wok, mix well, add stock cubes, a pinch of salt. Stir fry together..
4. Rough chop kale, parsley, toss in salad bowl, add tomatoes, fry eggs and add on top of the salad.
5. Serve and enjoy. You can add a sprinkling of chopped parsley on the stir-fry couscous.

This Community Recipe was uploaded by the user lizziem.Bring some water to the boil (same volume of water as the weight of couscous you have) with a dash Quinoa salad with baked fish.I added quinoa into this, because this is a salad that was born post my recent trips to Japan and New Zealand, after which I was peeved but not surprised to see that my jeans were still as.

Serve with bread and salad or enjoy on its own.Serve with the couscous and top with suggested toppings as desired.Categories: Healthy Enchilada Poultry Turkey Recipes Couscous Stir-Frying Recipes High Fiber.Add couscous and vegetables to scrambled eggs; stir in soy sauce.Stir-fried shrimp and eggs (虾仁炒蛋) is a common Cantonese dish that we're always sure to order when we go to Chinatown back in New York.