Step-by-Step Guide to Make Favorite Easy Rice Cooker Jambalaya

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, Easy Rice Cooker Jambalaya. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Easy Rice Cooker Jambalaya Recipe. Add rice and chicken stock to your rice cooker. My rice cooker is probably the most used small appliance in my kitchen.

You can have Easy Rice Cooker Jambalaya using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Easy Rice Cooker Jambalaya

1. Take of Ingredients.
2. Take 2 lb of Smoked Cajun Sausage.
3. Make ready 2 1/4 cup of brown rice.
4. It’s 1 of onion, chopped.
5. You need 1 of bell pepper, chopped.
6. Take 1 1/2 tbsp of garlic, chopped.
7. It’s 1 tsp of cajun spice.
8. Make ready 3 cup of chicken stock.

Rinse rice until no longer cloudy; drain.You can make jambalaya in two steps using only one pan.Soup, Chili & Stew Simplified Slow-Cooker Jambalaya.By Lauren Miyashiro and Lena Abraham.

Easy Rice Cooker Jambalaya instructions

1. Add rice and chicken stock to your rice cooker. Follow the directions of your rice cooker for your desired amount of rice. Use chicken stock instead of water. For me this was 2.25 cups of brown rice and 3 cups of chicken stock..
2. Slice the smoked sausage and render some of the fat out in a skillet on medium heat. Then, remove the sausage and drain on a paper towel..
3. Wipe out the rendered fat from the skillet and then add chopped onion and bell pepper. Heat over medium until onion is semi soft..
4. Add chopped veggies and sausage to the rice cooker. Add 1.5 tablespoons of chopped garlic and 1 teaspoon of Cajun spice..
5. Cook for the length of time described in your rice cookers directions. For my brown rice in this recipe, 100 minutes was perfect..

To facilitate easy eating, either remove the shells of the shrimp Slow Cooker Cajun-Spiced Stuffed Peppers.Slow Cooker Chicken and Rice Casserole.Have dinner ready when you come home with this ultimate, slow-cooker Jambalaya.

Jambalaya is a wildly popular dish that originated in New Orleans and was inspired by flavors around the world—Spanish, West One more note on rice—don't forget to rinse it!I know like it sounds like an unnecessary step (and an.Slow Cooker Jambalaya is a Louisiana classic made simple, with all the big flavor and half the effort.Jambalaya is a natural "budget" recipe because it combines flavorful and inexpensive cuts of meat (smoked sausage and chicken thighs) with bulky and inexpensive ingredients, like rice, onion.Jambalaya Rice Easy Rice Recipes Beef Recipes Cooking Recipes Recipes With Red Rice Donut Recipes Cooking Tips Recipies Healthy Recipes.