Easy Way to Make Delicious Momma's simply amazing carnitas

Hey everyone, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Momma's simply amazing carnitas. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Momma's simply amazing carnitas Recipe. An Authentic Pork Carnitas Recipe that is completely addictive! First it cooks slowly in a crock pot I made this for my husband and was simply amazing.

You can have Momma's simply amazing carnitas using 4 ingredients and 7 steps. Here is how you cook it.

Ingredients of Momma's simply amazing carnitas

1. You need 1 of pork roast.
2. It’s 1 1/2 tbsp of carne asada seasoning.
3. It’s 1/4 cup of lime juice.
4. Make ready 1/2 cup of water.

I'm not a huge fan of "citrusy" pork…is the OJ a prominent flavor when the meat.Slow cooker pork carnitas recipe is easy and loaded with flavor!Top tostadas, burritos, fajita bowls or pizza even with this delicious pork carnita recipe!In this Slow Cooker Pork Carnitas recipe, pork shoulder gets rubbed down with an herb and oil mixture, then is cooked low and slow with onions.

Momma's simply amazing carnitas instructions

1. Preheat oven to 400°F.
2. Cut as much fat off your meat as possible.
3. Put meat in a baking dish with lime juice ans water.
4. Cover with aluminum foil.
5. Bake for 3 hours or until meat is falling apart.
6. Add carne asada seasoning and mix through the meat.
7. Place meat back in oven, uncovered for about an hour or until top bits get slightly crispy and most if not all moisture is gone from bottom of baking dish.

Slow cooker carnitas ready and easy in no time.What is it about Mexican cuisine that makes us ravenously woozy with You simply dump all the ingredients for the carnitas recipe in the slow cooker.Set it, and walk away. these look amazing!

An amazing carnitas caldo (carnitas soup), inspired by Rick Bayless' XOXO restaurant in Chicago.Support page for mommas just trying to do there best at being AMAZING :) (expectant and current mommas are welcome). ~Simply Amazing Mommies~.By the way, proper carnitas are much "richer," and by that I mean much fattier.The chunks of meat are crisped in a caldron of pork fat, and copious amounts of this insanely delicious stuff sticks to the And don't even get me started on how amazing these are fried up with some eggs in the morning.Carnita (kahr-NEE-tahz) - Mexican for little meats.