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How to Make Appetizing Simply Spiced White Rice

How to Make Appetizing Simply Spiced White Rice
How to Make Appetizing Simply Spiced White Rice

Hello everybody, welcome to my recipe site. Today I will show you how to make a distinctive dish, Simply Spiced White Rice. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Simply Spiced White Rice Recipe. Although there are many ways to make long grain white rice, this basic recipe is one of the simplest ways to make it. Making plain boiled white rice doesn't have to be painful.

You can have Simply Spiced White Rice using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of Simply Spiced White Rice

  1. Take 200 g of rice.
  2. It’s 400 ml of water.
  3. Prepare 2/3 tea spoon of salt.
  4. Prepare 1 tea spoon of chicken soup powder.
  5. Prepare 1/3 teaspoon of paprika.
  6. Make ready pinch of black pepper.
  7. It’s 3 tbsp. of cooking oil (Canola seems to work best).

Rice is a meal staple for many families for so many reasons.For starters, it fills the belly making lean meals more substantial; inexpensive, stretching.This is simple and basic recipe for white rice.It goes with almost anything, from a fried egg on top, steak, salad, chicken, fish, stew, soup, etc.

Simply Spiced White Rice step by step

  1. Boil the water in a kettle. While it's heating up, continue with the next steps.
  2. Wash and strain the rice. It's important to "knead" the rice a bit so the water that comes off of it is clearer..
  3. Mix the powders in a cup or measuring cup. Try to break up large chunks if any exist..
  4. Pour the oil into the cooking pot intended for the rice. Begin heating on a medium-high flame..
  5. Add boiling water to the mixed powders, and mix well..
  6. Add the rice to the pot, and mix it for 1-2 minutes, taking care not to let the rice stick to the sides or bunch up in chunks..
  7. Add the water and powder mixture to the pot, mix for a few seconds, then place a lid over it and wait for the water to boil..
  8. Once the water has boiled, lower the heat to a low flame, and let it sit for ~30 minutes..
  9. Rice is done!.

Humble simple spice." Basmati is of such a light ethereal taste that it doesn't need to compete with heavy seasonings.But this simple method of preparing it yielded an airy buttery.Seasoned White Rice —super easy recipe for adding tons of flavor to boring white rice using pantry ingredients.

Flavors can be added (parsley, garlic, onion, cilantro, peppers, spices, substitute water for stock, etc.) This impromptu white rice pilaf goes to show that you can throw pretty much anything into rice and have it taste good.So tonight I was making white rice, and honestly, I just wasn't down with the boring whiteness of the dish.There are many varieties of rice and everyone has their favorite.My favorite is Basmati rice; I like the aroma and texture I would like to thank you for posting this simple way of cooking rice.People need to move away from rice cookers and other.