Recipe of Appetizing Apple Buttermilk Pie

Apple Buttermilk Pie Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Warm apple slices are sugared and coated with cinnamon, and arranged in the bottom of a pastry crust. This warm apple-buttermilk custard pie is a delicious twist on a classic American dessert.

Here is the best “Apple Buttermilk Pie” recipe we have found until now. This will be smell and look delicious.

Ingredients of Apple Buttermilk Pie

1. You need 1 of 9-inch deep dish pie crust.
2. You need of Streusel Topping.
3. Prepare 1/3 cup of all-purpose flour.
4. Make ready 1/3 cup of packed brown sugar.
5. It’s 1/2 tsp of ground cinnamon.
6. Make ready 1 1/2 tbsp of cold butter cut into small cubes.
7. Take of Filling.
8. You need 5 cup of sliced, peeled apples (Granny Smith).
9. You need 1 cup of granulated sugar, divided.
10. It’s 1 tsp of ground cinnamon.
11. Take 2 tbsp of all purpose flour.
12. You need 1/4 tsp of salt.
13. Take 3 large of eggs.
14. Make ready 1 3/4 cup of fat-free buttermilk.
15. It’s 1 tsp of vanilla extract.

Features Biscuit the Pug, Heather's furbaby.This pie is a great turn on the classis apple and custard pie.Nothing like an apple pie to sooth the soul.Flaky pastry, gooey insides with that sweet-tart balance Remove your lined pie tin from your fridge and add the apple filling to the pie.

Apple Buttermilk Pie instructions

1. Preheat oven to 325°F..
2. To prepare streusel, combine flour, brown sugar and cinnamon in a small bowl, cut in butter with a pastry blender until the mixture resembles coarse meal. A mini-chopper is handy for this if you have one. Store in refrigerator until ready for use..
3. For filling: heat a large nonstick skillet coated with cooking spray over medium heat. Add sliced apples, 1/4 cup granulated sugar and cinnamon. Cook for about 10 minutes, or until apples begin to soften. Stir occasionally. Spoon apple mixture into prepared crust..
4. Combine remaining 3/4 cup granulated sugar, 2 tbsp. flour, salt and eggs, stirring with a whisk. Stir in buttermilk and vanilla. Pour over the apple mixture. Bake at 325°F for 30 minutes. Reduce the oven temperature to 300°F (do not remove from oven); sprinkle streusel over pie. Bake at 300°F for 40 minutes or until set. Let stand 1 hour before serving..

Associated with the cuisine of the Southern United States, it is one of the desperation pies, made using simple, staple ingredients.Make the best Apple-Buttermilk Pie with this easy recipe.Video tutorial on how to flute a pie crust, and how to make Apple and Buttermilk Pie.

These Apple Pie Scones are filled with delicious spiced apple pieces.They are wonderful for brunch Melt in your mouth Apple Pie Scones are made with buttermilk, heaps of fresh apple pieces lightly.Deep South buttermilk pie recipe made from scratch!And not good memories might I add!Ya see, growing up I HATED buttermilk pie.