Step-by-Step Guide to Make Speedy Indian Chicken Vindaloo

Indian Chicken Vindaloo Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

A divine East Indian recipe for chicken,easy and delicious! Chicken Vindaloo is an Indian curry with vinegar and spices.

Here is the best “Indian Chicken Vindaloo” recipe we have found so far. This will be really delicious.

Ingredients of Indian Chicken Vindaloo

1. Make ready 500 g of Chicken Meat (cut into bite size).
2. Make ready 50 g of Yellow Onion (diced).
3. Prepare 300 g of Tomatoes (finely diced).
4. Take 15 g of Fresh Coriander (roughly chopped, stems & leaves separated).
5. Take 4 Tbsp of Cooking Oil.
6. Make ready 1 cup of Water/Stock.
7. Take as needed of Salt to season.
8. It’s of [Vindaloo Paste] - process well in a blender.
9. It’s 20 g of Dried Chillies (deseed, rehydrate).
10. Take 50 g of Yellow Onions.
11. It’s 30 g of Garlic.
12. It’s 30 g of Ginger.
13. You need 20 g of Turmeric Root.
14. Make ready 1/4 cup of Malt Vinegar.
15. It’s 2 tsp of Coriander Seeds (or 1 tsp Powder).
16. Make ready 2 tsp of Cumin Seeds (or 1 tsp Powder).
17. Make ready 1-2 tsp of Paprika Powder.
18. Make ready 1 tsp of Black Pepper Powder.
19. Take 1 pc of Cinnamon Stick, grounded (or 1 tsp Powder).
20. Take 1/2 tsp of Cloves (or 2 pinches Powder).
21. Prepare 1 tsp of Salt.
22. It’s 1 Tbsp of Palm Sugar (or white sugar).
23. Prepare of Juice from 1/2 Lemon (optional).

Make an authentic Indian Chicken Vindaloo in your Instant Pot or pressure cooker in minutes rather than hours!Chicken Vindaloo is my favorite of the Indian Curry dishes.Vindaloo does not have to be that spicy, it can also be prepared in milder forms to suit your palate.This vindaloo is gluten-free and dairy-free.

Indian Chicken Vindaloo instructions

1. MARINADE: marinate the Chicken in the Vindaloo Paste for 3 hours or overnight..
2. COOK: in a wok, heat 4 Tbsp of Cooking Oil until hot. Sauté the Onions and Fresh Ciriander stems until fragrant. Then add the Chicken with the entire Vindaloo Paste. Stir fry until until the Chicken is cooked all over..
3. SAUCE: once the chicken is cooked, add in the Tomatoes, Water/Stock and Salt. Cover with a lid and cook until the saice thickens. Garnish with Fresh Coriander Leaves amd serve with rice or Indian flat bread..

Step by step guide to delicious chicken vindaloo recipe the way Indian people make it in their homes using vinegar and.Enjoy this quick and easy take on Indian food.See more ideas about Vindaloo, Chicken vindaloo, Indian food recipes.

Make an authentic Indian Chicken Vindaloo in your Instant Pot or pressure cooker in minutes rather than hours!If you aren't familiar with Chicken Vindaloo, it's a crazy delicious Indian curry dish.It was a nice spice filled Indian inspired dish but not what I consider to be chicken vindaloo.Chicken Vindaloo is a traditional Goan spicy curry made with chicken, mutton or pork.This spicy vindaloo recipe is made with chicken.