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Recipe of Tasty Vegetable Semolina Sandwich/ Rava Sandwich

By Easy Recipes 09 October 2020
Recipe of Tasty Vegetable Semolina Sandwich/ Rava Sandwich
Recipe of Tasty Vegetable Semolina Sandwich/ Rava Sandwich

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a distinctive dish, Vegetable Semolina Sandwich/ Rava Sandwich. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Vegetable Semolina Sandwich/ Rava Sandwich Recipe. This dish is popularly called as Khara Bath in Karnataka. At home we love to serve it along with a hot cup of freshly brewed filter coffee to make a.

You can have Vegetable Semolina Sandwich/ Rava Sandwich using 20 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Vegetable Semolina Sandwich/ Rava Sandwich

  1. Prepare of for Sandwich–.
  2. It’s 250 grams of Semolina, toasted.
  3. Take 300 ml of Water (to soak semolina).
  4. It’s 1 pinch of salt.
  5. Make ready 1 of Green Bell Pepper, large in size.
  6. Prepare 2 of Onions, medium size.
  7. You need 1 of Carrot, large in size.
  8. You need 1 of Beetroot, small and grated.
  9. Prepare 3 of Green Chilli, medium size, minced.
  10. Make ready 1/2 inch of Ginger.
  11. Prepare 1 packet of Eno (regular).
  12. Prepare of for Green Chutney–.
  13. It’s 4 of Green Chillies.
  14. Make ready 1/2 inch of Ginger.
  15. You need 15-18 of Garlic Cloves.
  16. Prepare 1 pinch of Salt.
  17. Take 4 tbsp of Raw Peanuts.
  18. Take 1 of Lemon, medium size.
  19. You need 18-20 of Fresh Mint Leaves.
  20. Make ready 1 bunch of Fresh Coriander, medium size.

Add some water to it and blend well to make the batter.Semolina Sandwich Bread Recipe - Sooji Loaf Bread Recipe - Rava Bread Recipe.Baking bread is one of the therapeutic thing you can do in the kitchen.Believe it or not, it is my stress reliever.

Vegetable Semolina Sandwich/ Rava Sandwich instructions

  1. For green chutney add peanuts to a mixer jar and churn until sand consistency. Add chillies, ginger and garlic, churn until smooth paste is formed..
  2. Add lemon, mint leaves, coriander, 1 tbsp water(as required) and churn everything to a fine paste..
  3. Your mint coriander chutney is ready to serve..
  4. In a large bowl add Semolina and water, mix well and let it rest for an hour..
  5. In a mixing bowl add chopped onions, carrots, green bell pepper, grated beetroot and ginger chilli paste. Mix well..
  6. In a bowl combine chopped veggies, ginger chilli paste mix and soaked semolina (make sure there's no extra water added, if you see water on top remove the excess). Add a pinch of salt and 1 packet of regular Eno, give it a good mix. Make sure the batter is thick..
  7. Pour the in your sandwich toaster..
  8. Toast on both the sides for about 8-10 minutes/ until outer texture turns golden brown and is crisp..
  9. Cut into half and serve it with your choice of chutney and ketchup. Enjoy;.

Each mouthful of this snack is a delight, as the wholesome, melt-in-the-mouth idlis give way to a crunchy veggie.Add some water to it and blend it well.Add a ½ teaspoon of salt and mix it well too.

The suji toast recipe calls for simple ingredients like onion, tomatoes and rava (sooji or semolina or cream of wheat).Along with these ingredients, cream is also added.You can also add malai instead of cream.The choice of bread is yours - white bread, whole wheat bread, brown bread or whole-wheat sandwich bread.Bread Rava Toast can be had as a breakfast or as a tea time snack.

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