Hey everyone, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Khaman Dhokla. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
You can have Khaman Dhokla using 17 ingredients and 4 steps. Here is how you cook that.
Ingredients of Khaman Dhokla
Take 2 cup of soaked rice.
Make ready 1 cup of gram pulse soaked.
It’s 1/2 cup of moong pulse soaked.
You need 2 tbsp of urad pulse soaked.
Make ready 1.5 tbsp of fruit salt.
It’s to taste of Salt.
You need 1 tsp of turmeric powder.
Take 2 of finally chopped green chilli.
Take 2 tbsp of ginger-garlic paste.
Prepare 3 tbsp of fresh curd.
Make ready Tadka ingredients of .
Make ready 4 tbsp of mustard oil.
It’s 2 tbsp of black mustard.
You need 2 stick of curry leaves.
Prepare 2-3 half of cut green chilli.
Make ready 1 tsp of cumin seeds.
You need 1 tsp of white sesame (optional).
This is going to be a long post with step by steps photos.I have also shared Green Chutney recipe to go as an accompaniment.How to make Khaman Dhokla-Fermented gram flour and yogurt batter steamed, cut into cakes and tempered with mustard seeds and topped with fresh coriander and grated coconut.My khaman dhokla turned out so beautifully that I have tried it twice already.
Khaman Dhokla step by step
Soak all the pulses and rice for at least 2 hours.Grind in fine paste as well.Try to make a thick paste..
Mix all in a big bowl.Add salt,turmeric powder,chilli,hinger-garlic paste and curd as well.Mix nicely and keep for 30 minutes too rest..
Now add fruit salt,instant mix it and transfer into greased tin.Bake it for at least 30 minutes in steamer..
Now heat mustard oil for making tadka.Add all spices,crackle them nicely and pour in the top of Dhokla.Serve with green chutney,sauce or tamarind chutney.For detail watch the video of this recipe in my channel..
Fail-Proof Khaman Dhokla recipe, Dhokla ki recipe, How make khaman dhokla Khaman Dhokla - A mouth-watering, delicious, Vegan, nutritious Gujarati steamed cake/Snack recipe which is prepared using chickpea flour and few Indian Spices.This Indian healthy snack can be eaten.Instant Khaman Dhokla Recipe, a famous and healthy snack from Gujarat.
My Khaman dhokla turned out so nicely, fluffy and spongy, and each bite reminded me of my gujurati dadi who lived in our.Dhokla or khaman is a popular vegetarian Indian snack from the state of Gujarat.It is served as a teatime snack or 'farsan' as they say in Gujarati with a variety of sweet and spicy chutney.Instant Khaman Dhokla is a healthy, nutritious, vegan, gluten-free and mouth-watering snack hailing from the Indian State of Gujarat.This hearty, healthy Khaman Dhokla is full of my favorite things.
