Step-by-Step Guide to Prepare Perfect Chicken, spinach and tomato quinoa

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Chicken, spinach and tomato quinoa. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Chicken, spinach and tomato quinoa Recipe. Then add the tomatoes, spinach leaves and scallion. Keep stirring until the spinach leaves are slightly wilted.

You can cook Chicken, spinach and tomato quinoa using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Chicken, spinach and tomato quinoa

1. You need 1 1/2 cup of cooked quinoa.
2. Make ready 1 cup of cooked and chopped chicken (i used breast).
3. Take 1 lb of raw spinach.
4. You need 3 tbsp of olive oil.
5. Take 3 clove of garlic, crushed.
6. Prepare 1/2 cup of sun dried tomatoes, sliced.

Thanks to the salty feta and sweet Campari tomatoes, my kids even like it!Learn how to cook perfectly fluffy quinoa in this video.It's easy once you know my tips! (Spoiler: Don't cover the pot while cooking!)..Mediterranean quinoa recipe that combines olives, sun dried tomatoes, spinach and chickpeas by Alyssa Rimmer.

Chicken, spinach and tomato quinoa instructions

1. Heat 2 tbsp olive oil in skillet over medium heat, add garlic and heat for a few seconds.
2. Add raw spinach and cook until leaves are wilted, add sun dried tomatoes and chicken. Cook until warm and combined well (about 5 minutes).
3. Add quinoa and toss, drizzle 1 remaining tbsp of oil over top..
4. Serve hot, at room temp., of cold..

Spinach, tomatoes, and feta cheese are the headliners in this gluten-free quinoa salad that is a great alternative to rice or pasta.A quick and healthy side dish alternative to rice and pasta.It will make a quinoa-lover out of anyone.

One-Pot Mediterranean Quinoa with Spinach + Chickpeas.I used Chicken stock instead, because that's all I had at home.Made it more salty didn't need to add.Whip up one pan of this veggie-packed egg and quinoa casserole and you're set for a week's worth of breakfasts!It makes five servings of hearty, protein-packed meals.