Simple Way to Make Appetizing Double stand Cookpad Cake

Double stand Cookpad Cake Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Double stand Cookpad Cake” recipe we have found so far. This will be really delicious.

Ingredients of Double stand Cookpad Cake

1. You need of Milk cake recipe :.
2. Make ready 2 of lt milk.
3. Make ready 1 cup of milk powder.
4. Prepare Half of cup cashews and almonds.
5. It’s 4/5 of th cup sugar.
6. Prepare 1 cup of ghee.
7. Take 1 teaspoon of elaichi (cardamon) powder.
8. Make ready Half of cup pistachios.
9. Prepare of Gajar paak recipe :.
10. You need 2 kg of carrot grated.
11. You need 2 of lt milk.
12. It’s 400 gram of sugar.
13. You need 75 gram of mawa.
14. You need 5 spoon of ghee.

Double stand Cookpad Cake instructions

1. Milk cake recipe :.
2. In a pan put milk,milk powder, cashews almonds sugar and ghee mix well keep up and on heat keep mixing so that there are no lumps when mixture starts to boil and keep staring continuously slowly and gradually the milk will start to crumble it won't crumble immediately..
3. At all time the flame should be moderately high as it will take about an hour for the moisture to evaporate have to stir continuously to avoid burning when it leaves the sides of the pan and forms like a lump transfer it to a greased cake tin Garnish with cardamom powder and chopped Pistachios..
4. Gajar pak recipe:.
5. Peel and grate the carrot heat the pan add grated carrots,ghee and stir continuously..
6. Add milk and cook it..
7. Then add sugar and cook for 5 minutes..
8. Now it's time to decorate it. Apply jam,cashews and almonds to decorate it. It was ready..