How to Prepare Super Quick All jacked up shroom n’ Swiss burger 🍔 🍄 🧀

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, All jacked up shroom n’ Swiss burger 🍔 🍄 🧀. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

All jacked up shroom n’ Swiss burger 🍔 🍄 🧀 Recipe. Today I review the NEW Mushroom & Swiss Burger from McDonald's®! It is part of a variety of Swiss & Mushroom sandwiches.

You can cook All jacked up shroom n’ Swiss burger 🍔 🍄 🧀 using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of All jacked up shroom n’ Swiss burger 🍔 🍄 🧀

1. It’s 1/2 lb of ground beef.
2. Take 2 of buns.
3. You need 2 pieces of Swiss cheese.
4. You need 1/2 cup of French fried onions.
5. Prepare 1/3 cup of honey BBQ sauce.
6. Take 1/2 of purple onion; sliced.
7. It’s 1/2 cup of sliced portobello mushrooms.
8. Take 1/4 cup of mayo.
9. Make ready 1/3 packet of French onion soup mix.
10. It’s 1 teaspoon of butter.

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All jacked up shroom n’ Swiss burger 🍔 🍄 🧀 step by step

1. Heat up your George Foreman grill and a saucepan to medium heat. Place butter in sauce pan and sauté mushrooms and onions until tender..
2. Mix soup mix in with burger and divide into 2 patties. Cool until no longer pink in the center and top with cheese slices..
3. Slather mayo on both top and bottom of buns, place burger on bun, then top with onion mushroom mix, French onions and bbq sauce. Top with remaining bun and serve. Pairs well with steak fries, chips, potato salad or a regular salad..

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