Quick and Easy Sautéed Giant Corn Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Here is the best “Quick and Easy Sautéed Giant Corn” recipe we have found so far. This is gonna smell and look delicious.
Ingredients of Quick and Easy Sautéed Giant Corn
- It’s 2 of Whole Giant Corn.
- Take 2 Tablespoons of Sugar.
- It’s 2 of Lemongrass leaves.
- Take 2 Oz. of Salted Butter.
- You need 1 of Long Pepper Stem.
- It’s 1 Tablespoon of Yellow Curry.
- You need To Taste of Salt.
Quick and Easy Sautéed Giant Corn step by step
- Boil the Giant Corn along with the sugar and the Lemongrass Leaves. If you do not have fresh Lemongrass you can use filters..
- Thresh the boiled Corn..
- Place the Corn on a pan and add Butter, Salt and Long Pepper Powder..
- Add Yellow Curry and mix well. Let it cook for 10 min at medium heat. Serve and enjoy!.